Liz DellaCroce's profile photo

Liz DellaCroce

Grand Rapids

Writer, Photographer and Blogger at The Lemon Bowl

Healthy Food Blogger🍴Weight Loss Success Story 💪🏼The Lemon Bowl ® 🍋

Featured in: Favicon thelemonbowl.com

Articles

  • 5 days ago | thelemonbowl.com | Liz Della Croce |Liz DellaCroce

    Plan the perfect escape with this ultimate Tampa girl’s getaway guide! Find the best spots to dine, where to relax, and where to shop!If you’re craving sunshine, palm trees, and a little free time with your girls, look no further than Tampa, Florida for your next getaway. Whether you’re planning a birthday weekend, bachelorette party, or just a much-needed escape with your besties, this vibrant city brings the perfect mix of chill and adventure.

  • 6 days ago | thelemonbowl.com | Liz Della Croce |Liz DellaCroce

    This roasted beet salad with creamy labneh, za’atar, and olive oil is a vibrant, Middle Eastern-inspired side dish that’s perfect with warm pita or as a fresh appetizer. Easy, healthy, and packed with flavor. You all know how much I love to use seasonal ingredients in my meals, and summer means beets! I love to make roasted beets with orange and rosemary, and so the last time I made them I whipped up this delicious Roasted Beet Salad with Labneh and Za’atar.

  • 3 weeks ago | thelemonbowl.com | Liz Della Croce |Liz DellaCroce

    The ultimate low carb, no-cook recipe, these smoked shrimp salad lettuce cups are perfect for a quick and easy lunch or brunch recipe. Made with smoked shrimp and old bay seasoning, these salad lettuce wraps are naturally high protein, gluten free, and low carb. With summer bringing the heat here soon, I love to have easy to prep ahead, high-protein meals that I can eat for lunch or dinner.

  • 1 month ago | thelemonbowl.com | Liz Della Croce |Liz DellaCroce

    Perfect for grilling season, this easy 20 minute seafood recipe is made with white fish grilled until flaky then drizzled with a creamy tahini lemon sauce. The perfect mess-free dinner recipe!With the weather finally warming up here in Michigan, you can find me making most of my dinners outside! Grilling season is finally here, and it should come as no surprise that I couldn’t be happier.

  • 2 months ago | thelemonbowl.com | Liz Della Croce |Liz DellaCroce

    A traditional Lebanese breakfast, scrambled eggs, creamy labneh, and aromatic za’atar are wrapped in warm pita for a delicious and flavor-packed meal. It’s a perfect quick, protein-packed breakfast with a Middle Eastern twist!You all know that when it comes to Middle-Eastern food, I could eat it every day, for every meal. It should come as no surprise then when I discovered Odyssey’s new labneh, I had to create a fun new dish with it.

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Liz Della Croce - The Lemon Bowl 🍋
Liz Della Croce - The Lemon Bowl 🍋 @TheLemonBowl
6 Jan 25

RT @Lions: Let's hear it @FordField! https://t.co/tm17IECjen

Liz Della Croce - The Lemon Bowl 🍋
Liz Della Croce - The Lemon Bowl 🍋 @TheLemonBowl
15 Mar 23

RT @CarriesExpKtchn: Lemon Pasta with Chicken and Broccoli https://t.co/65g5DOZ0Pp via @TheLemonBowl https://t.co/ANHdL5YbaZ

Liz Della Croce - The Lemon Bowl 🍋
Liz Della Croce - The Lemon Bowl 🍋 @TheLemonBowl
15 Mar 23

RT @bekdavis: Classic Salty Dog Cocktail via: @thelemonbowl #healthycooking #foodies #wholefood https://t.co/xvIdmKS5nF