
Lorretta Ruggiero
Writer at Freelance
Freelance Food and Lifestyle Writer at Houston Press
Mom and Freelance Writer
Articles
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1 week ago |
houstonpress.com | Lorretta Ruggiero |Houston Press
Kitchen Rumors, 2310 Decatur, will open to the public June 27. The newest concept from Kahani Social Group, the talented team behind Amrina, Pok Pok Po and Bol, is a little bit different in its approach.
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1 week ago |
houstonpress.com | Lorretta Ruggiero |Houston Press
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2 weeks ago |
houstonpress.com | Lorretta Ruggiero |Houston Press
Latuli, 8900 Gaylord, opened May 28 in the Memorial area. The new Gulf Coast-inspired concept comes from longtime friends and now business partners, Allison Knight and Chef Bryan Caswell. The duo collaborated with Alfred Paredes Studio for the gorgeous design of the space, which was originally planned as a renovation before turning into a ground-up build. click to enlarge The dining room has a Texas feel with a touch of the Mediterranean.
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4 weeks ago |
houstonpress.com | Lorretta Ruggiero |Houston Press
Good God, Nadine's, 33 Waugh, opened May 27. Part cocktail lounge, part Southern eatery, it's bringing all the vibes of a spirited garden party with a little irreverence throw in for fun. It comes from Billy Trainor and Kyle Wiebe, owners of Verdegreens Farms. Inspired by the eccentric aunt that every Southern family seems to have, the ambiance is welcoming and unpretentious, where the door is always open and the drinks are always full.
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1 month ago |
houstonpress.com | Lorretta Ruggiero |Houston Press
Hudson House, 2414 University Boulevard, opened May 21 in Rice Village. It's the second Houston location for the concept from Vandelay Hospitality. Founded in 2012 by Hunter Pond, the hospitality group operates eateries like East Hampton Sandwich Co. and Drake's Hollywood. Hudson House originated in the Dallas area in 2017 and opened its first Houston restaurant in River Oaks in November 2023. click to enlarge Hudson House has only two desserts: chocolate silk pie and Key lime pie.
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