Mario-Sebastian Berry's profile photo

Mario-Sebastian Berry

Houston

Contibutor at Houston Food Finder

Articles

  • 1 week ago | houstonfoodfinder.com | Mario-Sebastian Berry |Minh Truong

    Do you love articles (written by actual humans who go to restaurants) about the best that Houston has to offer? Join the Food Finder 500 and support our work for only $5-a-month or you can instead provide one-time $25 support. Visit this page to make your selection, and thank you! Crawfish season is serious business in Southeast Texas.

  • 1 week ago | houstonfoodfinder.com | Phaedra Cook |Mario-Sebastian Berry

    Houston Food Finder is a community food news publication, and you can help us expand our coverage and readership with $5-a-month or one-time $25 support. Visit this page to make your selection, and thank you! Houston’s food and beverage scene always has a lot going on — but how to choose what to spend your time and money on? Houston Food Finder editor Phaedra Cook and associate editor Mario-Sebastian Berry are sharing their personal picks below to help you decide.

  • 1 week ago | houstonfoodfinder.com | Mario-Sebastian Berry

    Camaraderie, the new fine-casual neighborhood restaurant from chef-owner Shawn Gawle, is a sterling example of the Bayou City’s ever-evolving dining culture. Located at 608 West 11th Street, tucked away just off the main thoroughfare, the Heights eatery offers a unique, world-class tasting menu experience that may be one of the most affordable in the city, alongside a stellar selection of cocktails and food-friendly wines. Reservations are now available on Resy.

  • 2 weeks ago | houstonfoodfinder.com | Mario-Sebastian Berry

    A new Garden Oaks neighborhood restaurant and bar has already garnered positive word of mouth after quietly opening this month at 963 Judiway. BeauSoleil is an approachable, casual concept from executive chef-owner Zachary Ross McClendon and his wife Briana, which offers comforting French and American cuisine in a humble, cozy environment with fine dining at heart. If McClendon’s name sounds familiar, it’s because he’s been a fixture in the Houston hospitality scene for years.

  • 2 weeks ago | houstonfoodfinder.com | Phaedra Cook |Mario-Sebastian Berry

    Houston’s food and beverage scene always has a lot going on — but how to choose what to spend your time and money on? Houston Food Finder editor Phaedra Cook and associate editor Mario-Sebastian Berry are sharing their personal picks below to help you decide. If you happen to be in or near Pearland in April, there are several fun things going on. You can find the details in this article. Submit your upcoming special or event for consideration in a future “5 Things” by .