Melissa Pasanen's profile photo

Melissa Pasanen

Burlington

Staff Writer at Seven Days

Award-winning cookbook author & staff writer @sevendaysvt & recently diploma’d @uvmcals food systems MS (because there's always more to learn)

Articles

  • 3 days ago | sevendaysvt.com | Melissa Pasanen

    click to enlarge True to its name, Burlington's Feral Gnome Bakeshop is small and can be elusive. The business is the downsized offspring of Nunyuns Bakery & Café, which closed last May after 16 years as an Old North End mainstay. In November, Nunyuns co-owner Paul Bonelli, 50, quietly resurfaced with a new home-based bakery.

  • 3 days ago | sevendaysvt.com | Melissa Pasanen

    click to enlarge Gabrielle Kammerer, founder of Tomgirl Juice, has launched a delivery business, Wilder Vermont, that sells the colorful, fresh-pressed juices and smoothies for which her shuttered Burlington juice bar was known. Kammerer, 43, started Tomgirl in 2012, delivering juice around Burlington by bicycle. Two years later, she opened a storefront on St. Paul Street.

  • 1 week ago | sevendaysvt.com | Melissa Pasanen

    click to enlarge A group of Vermonters with roots in the Middle East will open Nomads at 177 Church Street in Burlington by the end of May. Co-owner Mahati Mohamed, 33, said he and his business partners plan to share their Egyptian, Iraqi and Moroccan heritages with a menu of shawarma and falafel wraps, doner kebabs, salads, and dips.

  • 1 week ago | sevendaysvt.com | Melissa Pasanen

    click to enlarge Summer Cao has never been to Korea. But that didn't stop the driven young entrepreneur from launching Donwoori Korean restaurant in South Burlington in late 2023. Cao, now 26, was born in Vietnam and worked at several Korean restaurants to pay her way through university in Australia.

  • 2 weeks ago | sevendaysvt.com | Melissa Pasanen

    click to enlarge Burlington is not a steakhouse town. Farm-to-table restaurants? Check. Brewpubs? Check. Artisanal pizza joints? Check, check, check. But if you seek a classic steakhouse with aged, Midwest-raised, corn-fed, certified prime beef, EB Strong's Prime Steakhouse owns the Queen City game. Not much of a steakhouse-goer myself, I have eaten there only a few times over its 13-year tenure at the top of Church Street.

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Melissa Pasanen
Melissa Pasanen @TasteofVermont
20 Mar 21

RT @HartmanGroup: #goodread @sevendaysvt @TasteofVermont "Two Vermont Chefs Talk About Cooking Burnout and Hacks to Get Food on the Table"…

Melissa Pasanen
Melissa Pasanen @TasteofVermont
26 Feb 21

RT @sevendaysvt: "Pegulars" who frequent Peg & Ter's in Shelburne have helped it weather the pandemic. This bar for grown-ups is known for…

Melissa Pasanen
Melissa Pasanen @TasteofVermont
25 Feb 21

#Winnoski”s lone brewery @4quartersbrew to open new taproom this weekend with indoor & outdoor seating. #craftbrew @sevendaysvt https://t.co/eOv3rTzV4d