Millie Constable

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How To Make Delicious Nutella French Toast

2 months ago | thecarousel.com | Millie Constable |Elise Strachan |Robyn Foyster

Everyone loves Nutella. It’s the perfect comfort food. So who isn’t going to love this Delicious Nutella French Toast Recipe?
Adriano Zumbo's Yoghurt Raspberry Honey Zonut's

Jan 13, 2024 | thecarousel.com | Millie Constable |Alice Duthie

Try Adriano Zumbo’s Yoghurt Raspberry Honey Zonut’s Makes 12 You will need 1 quantity Zonuts (see page 140) 1 punnet raspberries INGREDIENTS Raspberry jam 300 g (10½ oz) Raspberry Purée (see Basics) 30 g (1 oz) caster (superfine) sugar 6 g (3/16 oz) pectin 325 NH 95 (see Glossary) Thickened honey yoghurt 3 g (1/8 oz) gold-strength gelatine leaves 18 g (5/8 oz) cold water 10 g (3/8 oz) lemon juice 40 g (1½ oz) Tasmanian leatherwood honey 350 g (12 oz) natural yoghurt 150 g (5½ oz) crème...
Quick & Easy Roast Chicken

Nov 4, 2023 | thecarousel.com | Millie Constable |Robyn Foyster |Angela Silberberg |Elise Strachan

Quick & Easy Roast Chicken is just the ticket for a family meal. Try this simple recipe here. Serves 4Preparation time 10 minCooking time 60 min1.6kg whole chicken1 lemon, halved2 tablespoons Olive OilMETHOD 1 Preheat oven to 220°C. Lightly grease a roasting pan. Place a wire rack into roasting pan. Trim excess fat from chicken. Discard neck. Rinse chicken (including cavity) under cold running water. Pat-dry with paper towels. Season cavity with salt and pepper.
Impress Your Mum This Mother's Day With A Feast

May 7, 2023 | thecarousel.com | Millie Constable |Matt Preston |Alice Duthie

Your mum will appreciate a home-cooked meal more than anything you could give her, as she will know you have laboured over these gorgeous recipes.
From A Smoothie, To Baked Eggs And Chocolate Mousse - Try These 3 Avo Recipes

Mar 12, 2023 | thecarousel.com | Alice Duthie |Pete Evans |Millie Constable

If you love avocados, try these delicious avo recipes? According to Nutritionist Kristen Beck, “Avocados aren’t just delicious, they are also rich in healthy, good fats. They are packed full of good stuff but they’re also versatile and can be used for all types of recipes, from savoury to sweet.”Find Kristen’s favourite avocado recipes below!Avocado and banana chocolate mousseA deliciously thick, creamy and healthy dessert or sweet treat that will satisfy a sweet craving in an instant.
Pete Evans' Eat Your Greens: Tomato-Braised Okra with Za’Atar

Mar 12, 2023 | thecarousel.com | Pete Evans |Jamie Oliver |Alice Duthie |Millie Constable

To make Tomato-Braised Okra with Za’Atar heat the oil or fat in a large saucepan over medium heat. Add the onion and sauté for 5 minutes, or until softened and translucent. Add the garlic, chilli, za’atar and tomato paste and cook for 1 minute, or until fragrant. Next, stir in the okra, tomatoes, broth or stock and lemon zest and bring to the boil. Reduce the heat to medium-low and simmer for 30 minutes, or until the sauce has thickened and the okra is cooked through.
Grilled Sardines With Coarsely Chopped Green Herbs

Feb 9, 2023 | thecarousel.com | Millie Constable |Lee Holmes |Bill Granger

Serves 4 as a first course INGREDIENTS 1 tsp finely grated lemon zest 1⁄2 tbsp finely chopped rosemary 1 tbsp finely chopped parsley 1 garlic clove, very finely chopped 1⁄2 tbsp finely chopped pitted green olives 1⁄2 tbsp chopped capers 1⁄2 tsp sea salt flakes 1⁄4 tsp freshly ground black pepper 8 sardines, cleaned and trimmed Extra virgin olive oil, for brushing and serving Lemon wedges, to serve METHOD 1 It’s important to remember to soak bamboo skewers in cold water for at least half an...
Crumbed Sardines With Smoky Relish And Saffron Aioli

Feb 7, 2023 | thecarousel.com | Millie Constable |Bill Granger |Robyn Foyster

Sardines With Smoky Relish And Saffron Aioli Serves 6 as an entrée INGREDIENTS 12 sardines, gutted (or use small herring, red mullet, baby mackerel or smelts) about 75 g (2¾ oz/½ cup) plain (all-purpose) flour 3–4 eggs, beaten with a little salt about 120 g (4¼ oz/2 cups) sourdough breadcrumbs olive oil, for frying Saffron Aioli 125 g (4½ oz/½ cup) Lemon Mayonnaise 1 garlic clove, peeled and crushed generous pinch of saffron threads, lightly roasted Smoked Tomato Relish 4 roma tomatoes,...