Articles
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1 month ago |
nutraingredients.com | Louisa Richards |Stephen Daniells |Nikki Hancocks |Horphag Research
The company said the new range combines growing demand for gummies as convenient delivery format and high-strength supplements that deliver maximum nutritional impact in minimal doses. “Thanks to our advanced gummy technology and deep formulation expertise, 17 years in the making, we’re able to offer customers these fully customizable concepts,” Sara Lesina, general manager of Sirio Europe & Americas, said in a press release.
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2 months ago |
foodnavigator-usa.com | Nikki Hancocks
Citrus supply chain constraints and upcoming sodium regulations are pressuring food and beverage brands to innovate faster — a challenge that ingredient company Kerry says it is meeting head on with its CPG clients. During the Consumer Analysts Group of New York (CAGNY) conference this week, Kerry representatives outlined a broad strategy to meet the challenges and opportunities facing the food and beverage industry while meeting consumer demands for great-tasting products.
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2 months ago |
nutraingredients.com | Cassandra Stern |Lauren Nicolle |Asia Sherman |Nikki Hancocks
Writing in the journal Plants, researchers fromChiang Mai University’s Faculty of Pharmacy in Thailand examined the extracts' combined antioxidant and anti-inflammatory properties and their potential application in nanostructured lipid carriers (NLCs) for improved stability and bioavailability in dietary supplements. The study was funded by Fundamental Fund, Chiang Mai University and Thailand Science Research and Innovation.
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Jan 13, 2025 |
nutraingredients-usa.com | Stephen Daniells |Nikki Hancocks |Citribel NV
IPA Europe made an official request to the EU Ombudsman in December 2023 to examine how the European Commission addressed concerns about its stance on probiotic foods and supplements being systematically classified as health claims, which is based on a non-binding 2007 guidance. The association sought clarification on the rationale behind this position and more specifically what factors support it beyond the 2001 Joint FAO/WHO Expert Consultation’s definition of probiotics.
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Jan 13, 2025 |
nutraingredients.com | Stephen Daniells |Nikki Hancocks |LEHVOSS Nutrition |Nutraceutical Trends
IPA Europe made an official request to the EU Ombudsman in December 2023 to examine how the European Commission addressed concerns about its stance on probiotic foods and supplements being systematically classified as health claims, which is based on a non-binding 2007 guidance. The association sought clarification on the rationale behind this position and more specifically what factors support it beyond the 2001 Joint FAO/WHO Expert Consultation’s definition of probiotics.
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We’re at the ‘conference and events awards’ winning silver place for our Probiota 2023 event! #awardsawards #confeventawards https://t.co/g9VJeSMLL1
Fed up of being told 'clean label' is important to consumers, with no real explanation of what that means? Mintel has made some sense of this somewhat overused and ambiguous term. #cleanlabel #sportsnutrition #cleaneating #consumerinsights https://t.co/AemkhTHzaW
Atlas Biomed has created a truly different diet app which 'gamifies' the gut health challenge and encourages long-term lifestyle changes. #personalisation #guthealth #startup #innovation #diet https://t.co/BXkyrGPucW