NutraIngredients

3 days ago | nutraingredients.com | Kirsty Doolan

When it comes to menopause and perimenopause symptoms, we often talk about the internal changes—hot flashes, mood swings and brain fog but do not always discuss the external, aesthetic symptoms, which are just as real and can have a profound impact on self-esteem and confidence, says Dr. Shirin Lakhani, a UK-based menopause and women’s health expert.

1 week ago | nutraingredients.com | Stephen Daniells |Horphag Research

The findings, reported by Chinese researchers in the journal Frontiers in Nutrition, show only correlation and not causation, and therefore some caution must be exercised when interpreting the data. However, this is not the first time that researchers have used data from the National Health and Nutrition Examination Survey (NHANES) to explore a potential anti-aging benefit for carotenoids.

1 week ago | nutraingredients.com | Stephen Daniells |Horphag Research

Kyolic, a garlic supplement focused on heart and cardiovascular health, is supported by a scientific research profile that includes over 900 scientific publications over 50 years. “What distinguishes the Kyolic brand is that it reflects AstaReal’s values of high quality, strong scientific foundation and a clear demand in the consumer market,” Peter Carlsson, business area manager at AstaReal, shared in a press release.

1 week ago | nutraingredients.com | Olivia Haslam |Horphag Research

While RED-S is complex, it comes down to a simple energy imbalance, said Pippa Woolven, former Commonwealth Games athlete and founder of Project RED-S, the athlete-led initiative dedicated to raising awareness and improving education about the condition. RED-S happens when athletes do not eat enough to match the energy they burn through exercise and basic bodily functions. This energy shortfall disrupts key systems in the body.

1 week ago | nutraingredients.com | Louisa Richards |Horphag Research

Researchers from Beyond Alcohol Ltd., the University of Surrey and other institutions worldwide called the results “inconclusive” and recommended further studies in healthy populations. “Whilst improved scores on certain cognitive measures suggest potential benefits to motor dexterity, this finding was contradicted by negative results in other tests,” they wrote in Frontiers in Nutrition.