Olivia Wills

3 weeks ago | msn.com | Yasmine Probst |Olivia Wills

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3 weeks ago | independent.co.uk | Yasmine Probst |Olivia Wills

While the two share many similar symptoms, only one can cause intestinal damage and malnutritionAround one in ten Australians say they follow a gluten-free diet. This means eliminating common foods – such as bread, pasta and noodles – that contain gluten, a protein found mainly in wheat, barley and rye. Not everyone who follows a gluten-free diet has an underlying condition.