Yasmine Probst

4 days ago | msn.com | Yasmine Probst |Olivia Wills

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4 days ago | independent.co.uk | Yasmine Probst |Olivia Wills

While the two share many similar symptoms, only one can cause intestinal damage and malnutritionAround one in ten Australians say they follow a gluten-free diet. This means eliminating common foods – such as bread, pasta and noodles – that contain gluten, a protein found mainly in wheat, barley and rye. Not everyone who follows a gluten-free diet has an underlying condition.

2 months ago | mdpi.com | Karen Zoszak |Yasmine Probst |Rosa Piscioneri

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2 months ago | onlinelibrary.wiley.com | Shoroog Allogmanny |Anita Stefoska-Needham |Yasmine Probst

1 Introduction Multiple sclerosis (MS) is a chronic neurodegenerative disease of the central nervous system that leads to non-traumatic disability in young adults [1]. The disease results in various neurological symptoms, such as fatigue, pain, sleep disturbance, bowel and bladder dysfunction and spasticity, ranging from mild to severe [2] and short-term to long-lasting [3], compromising the quality-of-life of people living with MS (plwMS) [4].

Jan 29, 2025 | thenewdaily.com.au | Yasmine Probst |Karen Zoszak

Whether with crumbled feta or poached eggs, you’d be challenged to find a cafe in Australia or farther afield that doesn’t have avocado somewhere on the menu. This fruit (yep, it’s a fruit from a tree, not a vegetable) is widely associated with brunch culture and other trendy eating habits. The Australian avocado industry developed in the 1960s, 30 years after the start of the first large-scale production in California.