Peanut ButterCupcake

Nov 6, 2024 | nigella.com | Peanut ButterCupcake |Nagi Maehashi

Any sausages will work well in this recipe as long as they are the thin ones around 1.8–2 cm wide. The really fat sausages work too, but you get less meatballs. Be sure to choose good-quality sausages as they are part of the flavour base in this dish.

Apr 10, 2023 | nigella.com | Peanut ButterCupcake

Full questionI'm making the Lemon Tendercake for the first time. I opened what I thought was a can of coconut milk but it was all coconut cream. Can I use that thinned with a bit of water? Thank you!Lemon Tendercake with Blueberry CompoteOur answerNigella's Lemon Tendercake With Blueberry Compote (from AT MY TABLE) is a vegan cake that has a moist and fluffy texture.