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Peanut ButterCupcake

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  • Nov 6, 2024 | nigella.com | Peanut ButterCupcake |Nagi Maehashi

    Any sausages will work well in this recipe as long as they are the thin ones around 1.8–2 cm wide. The really fat sausages work too, but you get less meatballs. Be sure to choose good-quality sausages as they are part of the flavour base in this dish.

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