Articles

  • 1 week ago | veganfoodandliving.com | Rachel Smith

    Here’s how Mummy Meegz found business success by giving vegans exactly what they were missing…Mummy Meegz made the headlines when their vegan crème eggs hit the shelves of retailers across the country including Holland & Barrett. We caught up with 76 year-old vegan activist Meagan Boyle to talk about the highs and lows of running a vegan business, and how they’ve achieved success with their popular vegan dupes. Why did you start making chocolate? Because everyone deserves better chocolate.

  • 1 month ago | veganfoodandliving.com | Rachel Smith

    Plant-based chocolate brand Ombar is bringing a nostalgic twist to the Free From aisle with its latest launch – Ombar Blonde. Ombar Blonde is a new addition to ethical chocolatier Ombar’s range of vegan chocolate bars and has already gained cult status among its fanbase.

  • 1 month ago | veganfoodandliving.com | Rachel Smith

    HOME > Vegan Easter Recipes | Vegan Recipes | Vegan Food & Living may earn commission from the links on this page, but we only ever share brands that we love and trust. Looking for a showstopping Easter treat that’s as delightful to make as it is to eat? These vegan cheesecake-filled Easter eggs are the perfect blend of indulgence, creativity, and seasonal charm. If you’re after a fun, no-bake Easter treat that looks amazing and tastes even better, these vegan cheesecake-filled Easter eggs...

  • 1 month ago | veganfoodandliving.com | Rachel Smith |Helen M. Greaves

    From cupcakes and doughnuts to cheesecakes and desserts, here are the very best vegan and gluten-free baking recipes we think you’ll love. There are lots of lists of vegan or gluten-free baking recipes on the web these days, but it’s a lot harder to make your favourite bakes if you need to follow a vegan and gluten-free diet.

  • 1 month ago | veganfoodandliving.com | Rachel Smith

    Seitan is full of protein and low in carbs and cholesterol making it a great substitute for meat. Why not try it for yourself with these inspiring and delicious vegan seitan recipes. Seitan is a vegan meat replacement which is also known as vital wheat protein, textured wheat protein, wheat gluten, and vital wheat gluten. Wheat gluten has been a popular protein source in China for thousands of years thanks to its realistic meaty texture.