Regan Stephens

Philadelphia

Co-founder of Saltete, a publishing platform for niche travel guides. Freelance writer; @People and @PhillyMag alum. She/her

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Articles

The Nickel Boutique Hotel Opens Today in Charleston, South Carolina

4 days ago | travelandleisure.com | Regan Stephens

The Nickel, in Charleston’s Cannonborough neighborhood, is a five-story boutique hotel with 50 rooms and suites, an interior courtyard, a library, a rooftop bar, and a cocktail bar.
The T+L Reader-voted Best City in the U.S. Is Getting Its First Four Seasons Hotel

4 days ago | travelandleisure.com | Regan Stephens

A rendering of the exterior of the Four Seasons Hotel and Residences Charleston. Credit: Four Seasons Hotel and Residences CharlestonCharleston, South Carolina, is the reader-voted best city in the U.S., according to the 2024 World's Best Awards. Four Seasons Hotel and Residences Charleston is set to open in the Holy City’s historic district in 2028.
The Outdoors Brand Field & Stream Just Opened Its First Hotel—See Inside the Bozeman, Montana, Lodge With Canoe-shaped Firepits

1 week ago | travelandleisure.com | Regan Stephens

Day beds and picnic tables in the backyard of Field & Stream Lodge in Bozeman. Credit: David Mitchell/Field & Stream Lodge Field & Stream Bozeman, the first hotel from the outdoors gear brand Field & Stream, opened on May 15 near Bozeman, Montana. The resort features 179 guest rooms and suites, an indoor pool, and a 29,000-square-foot outdoor space complete with canoe-shaped firepits, umbrellas, and a hot tub.
Everything You Have to See at Dollywood, According to Dolly Parton Herself

1 week ago | yahoo.com | Regan Stephens |Jessica Chapel

All products featured on Condé Nast Traveler are independently selected by Condé Nast Traveler editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. DollywoodFor the third year in a row, Dollywood has been crowned America’s Favorite Theme Park by the National Amusement Park Historical Association (NAPHA)—and no, this isn’t just a sweet hometown win.
This Sleepy Island at the Bottom of the World Is a Culinary Powerhouse—Here's Where to Eat and Drink

1 week ago | travelandleisure.com | Regan Stephens

The Freycinet Peninsula in Tasmania, Australia. Credit: Posnov/Getty Images The first course for lunch at The Agrarian Kitchen, chef Rodney Dunn’s restaurant and garden in Tasmania’s rolling green Derwent Valley, is served in the greenhouse. A white turnip artfully smudged with zucchini miso, a wedge of artichoke heart on a licorice-scented anise hyssop leaf, a teeny radish with the leafy stem still intact—all steps away from where it was plucked from the soil.
This Waterfront Hotel in North Carolina's Outer Banks Just Reopened—With Access to Private Beaches and a Celebrity Chef Restaurant

1 week ago | travelandleisure.com | Regan Stephens

Aerial view of The Sanderling Resort and beach. Credit: Conor Doherty/The Sanderling Resort The Sanderling Resort in Duck, North Carolina, has unveiled new features and a redesigned look in time for its 40th anniversary. The waterfront hotel has updated all of its 123 guest rooms with layered textures, beachy hues, and natural wood furnishings. Theodosia, the hotel's new restaurant, is helmed by James Beard award-winning chef Vivian Howard and serves refined Southern coastal cuisine.
A County-by-County Guide to Our Favorite Main Streets in the Philly Suburbs

2 weeks ago | phillymag.com | Regan Stephens |Emily Goulet |Shaunice Ajiwe |Victor Fiorillo

A County-by-County Guide to Our Favorite Main Streets in the Philly Suburbs Plus: Three buzzing boroughs to hit during your trip. Sign up for our weekly home and property newsletter, featuring homes for sale, neighborhood happenings, and more.
The 15 Best Restaurants In Wildwood 2024

2 weeks ago | theinfatuation.com | Regan Stephens |Candis McLean |Sydney McElwee

Wildwoods BBQ is what summer backyard barbecues aspire to be when they grow up. Started by two Australian friends—one of whom worked at Hometown Bar-B-Que in Brooklyn—the casual North Wildwood spot is dead serious about smoked meat. Get the super tender pulled pork, a link or two of the Aussie sausage, and don’t skip the brisket (either straight up or on top of cheese fries).
The Best Restaurants On Long Beach Island - Jersey Shore - The Infatuation

2 weeks ago | theinfatuation.com | Alison Kessler |Regan Stephens |Matt Tervooren |Tonya Russell

Dock & Claw is for anyone yearning to relive childhood memories of clam shack dinners downashore, but realizes in adulthood that nostalgia alone doesn’t quite make up for the frozen seafood and soggy fries some are serving these days. In 2022, new owners took over this space of a beloved Beach Haven seafood institution.
Barnegat Oyster Collective

2 weeks ago | theinfatuation.com | Regan Stephens

For fresh oysters, it doesn’t get better than the BYOB seasonal raw bar and dining outpost at Barnegat Oyster Collective. The group of independent oyster farmers based along the Barnegat Bay and the surrounding waters largely sell to restaurants and retailers, but at the Collective’s retail shop, the shellfish comes directly from the bay to your plate.