-
Dec 12, 2023 | 
restaurant.indianretailer.com | Shahram Warsi |Sakshi Singh
Spreading its wings to the city of Hyderabad, Indian Restaurant Congress hosted 2nd edition of its Leadership Series at ITC-Kohenur Hyderabad that witnessed great footfall from the restaurant and F&B fraternity. Top restaurateur, policy makers, food service professionals, chefs and consultants, food ingredient and raw material suppliers came together at the event and awards held on 5th December.
-
Oct 13, 2023 | 
restaurant.indianretailer.com | Sakshi Singh |Shahram Warsi |Amrinder Singh
In celebration of World Food Day on October 16th, YouGov India conducted a survey among urban Indian respondents to gain insights into their preferred cuisines and favorite food brands. The results of this survey shed light on the culinary inclinations and brand preferences of urban Indians, offering intriguing observations and regional variations. Cuisine PreferencesIndian cuisine holds a special place in the hearts of urban Indians, as a remarkable 81% of respondents named it as their favorite.
-
Oct 9, 2023 | 
restaurant.indianretailer.com | Shahram Warsi |Sakshi Singh |Joyshree Saha
The Indian food and beverage industry has undergone a remarkable transformation since the early '90s when Anjan Chatterjee embarked on his journey in the sector. From a landscape dominated by a scarcity of options to a thriving ecosystem, Chatterjee reflects on the key takeaways that have shaped his successful foray into the culinary world.
-
Sep 5, 2023 | 
restaurant.indianretailer.com | Sara Khan |Shahram Warsi
A renowned name in the culinary industry, celebrity chef Ranveer Brar, launches his first restaurant in the Middle East. An upscale authentic restaurant ‘Kashkan’ located at the first floor of Dubai Festival City Mall, Dubai, opened its doors on the 2nd September, 2023. Kashkan, Indian Kitchen By Ranveer Brar is a gastronomic haven that blends innovation with tradition, redefining the dining experience for India Food at Kashkan.
-
Aug 10, 2023 | 
restaurant.indianretailer.com | Sara Khan |Shahram Warsi |Sakshi Singh
Swiggy, India's leading on-demand convenience platform, aims to enhance the restaurant experience and offerings with the introduction of its 'Menu Score Tool.' This powerful, data-driven dashboard empowers restaurant partners with invaluable insights and recommendations for menu optimization. “The Swiggy Menu Score Tool showcases our commitment to providing data-driven solutions and actionable insights for our restaurant partners.
-
Aug 7, 2023 | 
restaurant.indianretailer.com | Shahram Warsi |Joyshree Saha
Khatirdari Restaurant, a new culinary gem, is ready to redefine the Indian dining experience in Noida. Situated in the heart of the city, Khatirdari welcomes guests to indulge in the rich and diverse flavors of Indian cuisine, showcasing the art of hospitality and genuine 'khatirdari' that India is known for. “We are overwhelmed by the incredible response and love we have received from the people of Noida and beyond.
-
Jun 1, 2023 | 
restaurant.indianretailer.com | Shahram Warsi
South-Africa based Frost Popsicles recently partnered with FranGlobal to enter India and expand their wings here. Started by Natasha Fagri and her business partner Jon-Marc De Carvalho in 2016 in South Africa where both of them grew up surrounded by families who appreciate good food.
-
May 29, 2023 | 
restaurant.indianretailer.com | Kritika Agrawal |Shahram Warsi
In the realm of fancy restaurants in India, the environment often takes a backseat when it comes to menu planning. They proudly serve Norwegian salmon (or claim to), Chilean sea bass, imported cured meats from the Mediterranean, and frozen exotic vegetables. Meanwhile, across the globe, restaurants are working on reducing their carbon footprint, aiming to tread lightly on the planet.
-
May 10, 2023 | 
restaurant.indianretailer.com | Joyshree Saha |Sakshi Singh |Shahram Warsi
There has been so much talks and discussions happening over last few days comparing food delivery majors Zomato and Swiggy to ONDC, a government backed network that has been around since September 2022. As per reports, ONDC has surpassed the 10,000 daily order mark and that’s when Netizens have started comparing the food delivery prices offered by ONDC, Swiggy, and Zomato and have found ONDC cheaper.
-
May 1, 2023 | 
restaurant.indianretailer.com | Shahram Warsi |Sakshi Singh
With an effort to keep up with the ever-evolving trends, it becomes a necessity for restaurateurs to adapt to them as well. This involves changing the menu to suit the current taste and preferences, the interior decor of the restaurant, including the kitchen, or even taking to certain cafe trends such as housing board games and offering the space for events such as open mics, trivia nights, or social dancing nights. But the most important change that customers seek is of the menu.
