Taylor Jasmine

Jun 26, 2024 | theveganatlas.com | Vegan Recipes |Taylor Jasmine

Hard winter squashes — butternut, acorn, golden acorn, spaghetti squash, and sugar pumpkin are ideal for stuffing. So are zucchini — the oblong and round (8 ball) varieties. Here’s a roundup of festive vegan stuffed squash recipes for cool weather meals, holiday fare, and creative ways to use zucchini. Varieties of winter squash are pretty interchangeable in these recipes — if a recipe calls for acorn, feel free to use butternut and vice versa.

Mar 15, 2024 | theveganatlas.com | Taylor Jasmine

A favorite Middle Eastern food, tahini is a rich paste made from hulled sesame seeds. A common ingredient in hummus, it can be used in so many ways. Here’s an array of plant-based tahini recipes — dips, dressings, salads, noodles, sweets, and more —to which the delectable sesame paste adds its delightfully nutty, earthy flavor. Thanks to the talented bloggers who participated in this roundup for permission to use their beautiful photos and link to their recipes.

Feb 19, 2023 | theveganatlas.com | Taylor Jasmine

Enjoying sweet treats that are free of gluten and dairy is easier than ever. This roundup features vegan gluten-free dairy-free desserts — easy recipes for cakes, cookies, bars, truffles, puddings, fruity desserts, and more!A word about oats: While oats (which are used in a few of these recipes) are naturally gluten-free, they may be processed in facilities in which cross-contamination can occur.