Terri Ciccone
Associate Director of Audience, Analytics, and Operations at Eater
Will not rest until I find out who Lorraine is and why she gets her own quiche // Associate Director of Audience, Analytics and Operations @Eater
Articles
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Dec 13, 2023 |
eater.com | Terri Ciccone
Photo illustration by Eater; chestnut image by Shutterstock; chestnut clip by Amazon This story is part of a group of stories called Welcome to Buy This Thing, a column dedicated to the kitchen products and home goods Eater writers and industry pros obsess over. Does anyone else have a seasonal tradition that involves the risk of cutting off a digit? No? Just me? It’s true. Throughout the fall and winter, my family and I partake in the extreme bloodsport of roasting chestnuts.
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Jul 17, 2023 |
msn.com | Terri Ciccone
At Taylor Shellfish Farms in Washington’s Puget Sound, fisherman can be found performing a seemingly odd ritual. One may stumble upon them stomping around on the sand, followed by a swift motion to dig their hands in the sand to reveal an enormous — sometimes arm-length — snail like creature. These are geoducks, a large and elusive burrowing clam species. The clams only grow in few parts of the world, making them a highly coveted and expensive delicacy in seafood restaurants around the globe.
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Jul 17, 2023 |
eater.com | Terri Ciccone
At Taylor Shellfish Farms in Washington’sPuget Sound, fisherman can be found performing a seemingly odd ritual. One may stumble upon them stomping around on the sand, followed by a swift motion to dig their hands in the sand to reveal an enormous — sometimes arm-length — snail like creature. These are geoducks, a large and elusive burrowing clam species. The clams only grow in few parts of the world, making them a highly coveted and expensive delicacy in seafood restaurants around the globe.
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Jun 12, 2023 |
eater.com | Terri Ciccone
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May 22, 2023 |
eater.com | Terri Ciccone
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RT @Eater: Eater's annual list of the world’s peak food cities is here. ✈️ https://t.co/d85ciPT9Bp
RT @carriesnotscary: “you guys are gonna love this” -me convincing my family to watch The Bear season 2 episode 6 on Christmas Eve
I wrote about my favorite kitchen tool for preparing my favorite seasonal treat: roasted chestnuts! Save your fingers and eat more chestnuts! https://t.co/OcFNUrY0Bq
