Tiffany Betts

North Carolina

Writer at Freelance

News Writer at The Daily Meal

News Writer at Food Republic

Staff Writer and Editor at Smoky Mountain Wanderings

Staff Writer and Editor at Awesome Mitten

Staff Writer and Editor at VisitMaine.net

Staff Writer and Editor at Rooted Wanderings

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Articles

This Iconic Burger Chain Also Serves Pizza At Some Locations

1 week ago | thedailymeal.com | Tiffany Betts

Picture this: It's time to choose a restaurant that pleases everyone, but while some of you want burgers, others want pizza. Don't fret, because you can get both at Red Robin. The burger chain has a partnership with Ohio-based Donatos Pizzeria, serving the brand's pies in many of its locations. AdvertisementPizza on the menu at Red Robin might sound like something new, but the chain has actually been serving it since summer 2018.
Looking For Gluten-Free Fries? Try These 5 Fast Food Chains

1 week ago | thedailymeal.com | Tiffany Betts

It's no secret that choosing a fast food restaurant can be challenging for people who have celiac disease. While at least a handful of fast food chains serve gluten-free breakfast items — Starbucks, for instance — gluten cross-contact becomes a concern for menu items like french fries. Case in point: Burger King fries can't be considered gluten-free even though they don't contain gluten ingredients because they may be cooked in oil that's also used to make gluten-containing foods.
Why This Legendary Country Singer Has Such A Strong Connection To Texas Roadhouse - The Daily Meal

2 weeks ago | thedailymeal.com | Tiffany Betts

Steak restaurant Texas Roadhouse has gained a lot of loyal customers since its inception in 1993, attracting patrons with an American-style menu made from scratch, unique decor, and let's not forget, mascot Andy Armadillo. From its humble beginnings in Indiana to its expansion across the country, Texas Roadhouse has a fascinating history intertwined with legendary country singer Willie Nelson.
The 4 Rules You Have To Follow For An Epic Grilled Cheese

2 weeks ago | thedailymeal.com | Tiffany Betts

With a crunchy outside and a gooey center, the grilled cheese sandwich is an American comfort food that emerged during the Great Depression. There are many ways to make the best grilled cheese sandwich — from the bread choice to the cooking method.
We Could Be Totally Wrong About The Origins Of Humans

2 weeks ago | sciencing.com | Tiffany Betts

Based on the timeline, stages, theories, and evidence of human evolution, the science community generally accepts that the ancestors of Homo sapiens originated in Africa and eventually migrated north into Europe and east into Asia. Some scientists, however, theorize that the ancestors of modern humans actually originated in Europe and the eastern Mediterranean, and a team of researchers from Canada, the Netherlands, and Türkiye have brought forth evidence to support this theory.
5 Ways Recombinant DNA Technology Has Changed Lives

2 weeks ago | sciencing.com | Tiffany Betts

Scientists are always looking for ways to better human lives, and the use of recombinant DNA (rDNA) is one of their methods. Like with anything, though, there are pros and cons to rDNA technology. Among the cons are ethical concerns regarding the construction of rDNA molecules — which involves the combination of genetic material from different species — and the potential hazards of their introduction into the world.
Your Chance To See The Star T Coronae Borealis Explode Is Now Or Never

3 weeks ago | sciencing.com | Tiffany Betts

About 3,000 light-years from Earth, the T Coronae Borealis (T CrB) system is an example of a white dwarf star and a red giant star that orbit each other with a common center of gravity, which is otherwise known as a binary star system. What's special about it, though, is that, after decades of the white dwarf stripping the red giant of hydrogen, a once-in-a-lifetime explosion occurs.
Dominique Ansel Explains The Best Way To Prep Fruit For Faster Homemade Jam

3 weeks ago | thedailymeal.com | Tiffany Betts

Jam is a versatile condiment that can be incorporated into breakfast dishes or eaten as a sweet treat. While store-bought jam can invoke a feeling of nostalgia, it doesn't quite have the same effect that homemade jam has on the senses. However, making homemade jam can be time-consuming. Fortunately, chef Dominique Ansel, who owns Dominique Ansel Bakery (home of the famous Cronut) gave Daily Meal some advice about how to prepare the fruit so that making jam at home is faster.
Costco Vs Sam's Club: 5 Key Differences You Need To Know

3 weeks ago | thedailymeal.com | Tiffany Betts

Shopping in bulk is a fantastic way for families, especially large ones, to save money on groceries and other household items. However, it might not be easy to tell the differences between the two big membership-based wholesale clubs — Costco and Sam's Club. AdvertisementBoth of these companies have been offering big-box deals since 1983, but the first Costco was actually a distinctive location called Price Club, which opened in 1976 in a converted airplane hangar.
The Aldi Hot Sauce That's A Complete Copycat Of This Iconic Brand

3 weeks ago | thedailymeal.com | Tiffany Betts

We may receive a commission on purchases made from links. Aldi is known for selling products that taste like major name-brand foods but at cheaper prices. In fact, there are at least a dozen Aldi copycat products that taste like the real thing — from Belmont Biscuits' Oaties tasting like McVitie's HobNobs to L'Oven Fresh Hawaiian Sweet Rolls replicating King's Hawaiian Sweet Rolls — and more continue to emerge.