Tina Butler
Blogger at Mommy's Kitchen
Everyday recipes, gardening, simple living, suburban homesteading and encouraging others to grow and preserve their own food. I hope you'll follow along.
Articles
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2 weeks ago |
mommyskitchen.net | Tina Butler |Mommy's Kitchen
This is not a review post, and I'm not getting paid to promote their jelly maker, but I do love using it, so I thought I would share my thoughts with you. What I love most about this jelly maker is that even if you aren't an expert at jam and jelly making, this little machine will make the perfect jam or jelly every time. It has an automatic stirring function to prevent scorching with a built-in timer and thermometer to ensure the correct cooking time and temperature.
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4 weeks ago |
mommyskitchen.net | Tina Butler |Mommy's Kitchen
Learn how to easily make chicken or beef stock using a stock pot or electric roaster, and how to pressure can it to make it shelf stable. Having good homemade stock on hand for soups, stews, sauces and casseroles is not only delicious, but it's also more nutritious. Not only does homemade stock taste better than pre-packaged store-bought versions, but it's also simple to prepare and preserve. Homemade stock is one of my favorite things to pressure can.
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1 month ago |
mommyskitchen.net | Tina Butler
Memorial Dayweekend is upon us, so I thought I would gather some of our favorite summer cookout recipes and patriotic desserts to share with you. While we are enjoying the holiday weekend, let's take a moment to remember with gratitude all those who served and died for our country and freedom. I just want to say to all the past and present servicemen and women thank you for your service.
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2 months ago |
mommyskitchen.net | Tina Butler
Easter is this Sunday. Do you have your Easter Menu planned? I normally prepare a traditional ham dinner with all the fixings, but if you're looking for a few new recipes, I have compiled a list of everything you'll need for a delicious, festive holiday dinner.
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Mar 17, 2025 |
mommyskitchen.net | Tina Butler |Mommy's Kitchen
If you have flour, eggs, salt and oil, you can make homemade pasta and... it's a lot easier than you think. Making homemade pasta at home is easy with this 4 ingredient recipe. The thought of making your own pasta can be a bit intimidating at first, but the whole process is a lot easier than you think. I am so excited to have finally checked off pasta making from my to-do list. The only negative thing I have to say about making your own pasta is .........
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This Medium Salsa has just the right amount of seasoning, spices and heat. This recipe is also really simple to make and home can. Canning salsa is a fantastic way to enjoy the flavors of summer year round. https://t.co/cIhwBjrF72 https://t.co/jWfm2iciHu
This skillet cornbread is crispy, buttery, made with buttermilk and no sugar. This classic cornbread is simple to make and bakes up golden brown. https://t.co/PCy3VNmkFh https://t.co/T0Y0ghYE86
From delicious desserts to family favorite dinners - These are the Top 10 Reader Favorite Recipes from 2023! Your top picks mostly stayed the same, but there were also a few new surprises. #top10of2023 https://t.co/A6gGVLa07G https://t.co/MJ8TLSOpfv