Tony Naylor
Journalist at Freelance
Best taken with a pinch of salt. Food & drink words @guardian @obsfood @RestaurantMagUK @olivemagazine @bbcgoodfood. Sporadic music & culture stuff, too.
Articles
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1 month ago |
bbcgoodfood.com | Tony Naylor
Plan what fruit you will realistically eat that week, make a list to avoid impulse purchases and buy loose items of fruit according to your exact need, rather than larger packs of apples or oranges. “Shopping like our nan back in the day,” says WRAP CEO, Harriet Lamb. WRAP has found 65 per cent of shoppers would buy more loose fruit if it was available, which would also reduce unnecessary packaging. Some of that packaging is designed to keep fruit fresh for extended periods.
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1 month ago |
olivemagazine.com | Sarah Kingsbury |Tony Naylor
Looking for restaurants in Glasgow? Want to know the best places to eat in Glasgow? We have found the top local neighbourhood restaurants, cafés and bars in the city for a foodie weekend in the Scottish city... AdDiscover more city guides with our best restaurants in Edinburgh, best restaurants in Dundee and best restaurants in Belfast.
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Feb 23, 2025 |
theguardian.com | Anna Berrill |Melissa Thompson |Caroline Eden |Killian Fox |Kate Guest |Georgina Hayden | +5 more
PeopleParis Rosina and the return of supper clubs“My food is like your grandmother’s, but far sexier,” says chef Paris Rosina, the first part perhaps unsurprising given she grew up watching the likes of Fanny Cradock, Keith Floyd and the Two Fat Ladies.
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Jan 31, 2025 |
nationalgeographic.com | Tony Naylor
This article was produced by National Geographic Traveller (UK)In Britain, the Sunday roast is sacrosanct. Gathering together around a beautifully cooked joint of meat, with lashings of gravy, vegetables and billowing Yorkshire puddings, is, for many, the weekend’s social highlight. And where better to do to this than the pub? Not only do you avoid the washing-up but, centuries after the French dubbed Brits les rosbifs, you get to enjoy the roast at its most modern.
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Jan 26, 2025 |
msn.com | Tony Naylor
Microsoft Cares About Your PrivacyMicrosoft and our third-party vendors use cookies to store and access information such as unique IDs to deliver, maintain and improve our services and ads. If you agree, MSN and Microsoft Bing will personalise the content and ads that you see. You can select ‘I Accept’ to consent to these uses or click on ‘Manage preferences’ to review your options and exercise your right to object to Legitimate Interest where used.
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Top tier rave tackle https://t.co/wHHkufJadw
June’s @olivemagazine is out & very much about. In which, from Big Counter to Fallachan Kitchen, Parveen’s to Margo, I’ve gone deep on all the good things to eat in Glasgow. https://t.co/fJU7vDPlI1
Sounds From The Other City: perennial tonic for the soul. https://t.co/lIAerIM2Jl