Tusharika Singh

Dec 31, 2024 | businessmanager.in | Tusharika Singh

FacebookXPinterestLinkedIn With rapid technological advances, economic uncertainty and shifting societal dynamics, the coming year promises to be both a challenge and an opportunity for organisations ready to adapt. As we look back on a year shaped byprofound global and business shifts, we step into 2025 with a mix of anticipation and uncertainty; therefore, forecasting is not easy.

Sep 30, 2024 | businessmanager.in | Tusharika Singh |Rajesh Kumar Soni |Amit Ranjan |Trilok Kumar Jain

FacebookXPinterestLinkedIn Before we delve into the challenges women encounter, it would be pertinent to acknowledge and pay tribute to the countless nurturers who provide 24/7 care and support to their families. These women dedicate their lives to caring for others, often without recognition or reward, performing invisible labour that keeps households running smoothly.

Aug 31, 2024 | businessmanager.in | Tusharika Singh |Rajesh Kumar Soni |Amit Ranjan |Trilok Kumar Jain

FacebookXPinterestLinkedIn Individual views converge on it or not, the truth remains that disagreements are inevitable where human beings work, live, or operate together, and there’s no such thing on earth as a conflict-free workplace. We debate on implementation methods; clash over strategies, and different goals; drift for leadership roles, and competing interests and very simply, some just can’t accept others’ points of view.

Jul 31, 2024 | businessmanager.in | Tusharika Singh |Rahul Singh |Samuel Joy |Arunn S. Kumar

FacebookXPinterestLinkedIn The fluid landscape of leadership continually undergoes the process of metamorphosis. While the unabated march of technology unlocks ever-greater efficiency and innovation, a fundamental element that runs through it unchanged is the human factor.

Jan 30, 2024 | lifestyle.livemint.com | Tusharika Singh

Home > Food> Discover > LAST PUBLISHED 30.01.2024  |  02:00 PM IST Jaipur’s culinary landscape has seen a remarkable transformation over the last decade. With many cafés, micro-breweries, patisseries, cocktail bars, and speciality cuisine restaurants opening up in the city, its gastronomic offerings have been elevated to a whole new level.