Victoria Rand

Apr 12, 2023 | onegreenplanet.org | Vicky Coates |Amanda Froelich |Travis Piper |Victoria Rand

Matcha is a finely ground green tea powder with a taste that can be described as earthy and slightly sweet and nutty. It is often used in a variety of desserts to add depth and complexity to the flavor and a burst of antioxidants. These 15 plant-based matcha cake recipes taste amazing and are amazing for you!1. Sweet Potato Matcha CakeSource: Sweet Potato Matcha CakeThis Sweet Potato Matcha Cake by Margaux Mouton is super easy to make and absolutely delicious.