
Zijun Wang
Articles
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2 weeks ago |
mdpi.com | Zijun Wang |Guanglin Zhu |Ke Lv |Jie Li
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
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Jul 11, 2024 |
mdpi.com | Jialong Zhang |Zijun Wang |Wei Qing Wang
1. IntroductionFor many years, the established building approach has been on-site construction, which entails bringing all necessary supplies, tradespeople, and workers to the site where the project will be built [1]. However, off-site construction has emerged as a viable alternative to the traditional on-site method as the sector has undergone varied methodologies used in building along with industrialisation [2].
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Jun 11, 2024 |
mdpi.com | Peidong Han |Guang Yang |Zijun Wang |Yangyang Liu
All articles published by MDPI are made immediately available worldwide under an open access license. No specialpermission is required to reuse all or part of the article published by MDPI, including figures and tables. Forarticles published under an open access Creative Common CC BY license, any part of the article may be reused withoutpermission provided that the original article is clearly cited. For more information, please refer tohttps://www.mdpi.com/openaccess.
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Jun 15, 2023 |
marieclaire.fr | Zijun Wang
Marie Claire Cuisine et Vins de France Plats Légumes farcis Par Zijun Clivia Wang Publié le 15/06/2023 à 15:35 Voir le diaporama 10 photos Traditionnellement, les tomates farcies se préparent avec de la viande hachée et de la chair à saucisse.
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