Ala CHAMP

Ala CHAMP

Ala CHAMP Magazine is a biannual international publication based in Tokyo and London. It delves into creativity and cultural insights, fueled by curiosity and thorough investigations.

International, Consumer
English
Magazine

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31
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Global

#1907540

United States

#1177078

Lifestyle/Fashion and Apparel

#20751

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Articles

  • Jan 15, 2025 | champ-magazine.com | Joanna Kawecki

    It’s hard what to make of Bali’s increasing tourism and over-development. The city’s lush green landscapes and mesmerising rice terraces now make way for luxurious new villas. The affordable real estate, construction materials and labour allow for any architectural dream to come to fruition. Yet one Russian developer is aiming to create a 44-hectare art-led utopia based on social values that contributes back to Bali’s cultural landscape.

  • Dec 18, 2024 | champ-magazine.com | Joanna Kawecki

    For those who have seen the famed Bond film of the same name and adapted from author Ian Fleming’s 1964 novel — Live Twice — the name may be ultimately familiar. As one of Singapore’s favoured bar destinations. Live Twice transports guest to mid-century modern Japan inspired by a world of refined craftsmanship and attention to detail through skilled artistry honed over generations of knowledge.

  • Dec 18, 2024 | champ-magazine.com | Joanna Kawecki

    An intimate Hong Kong-inspired cocktail bar situated along the charming Purvis street in Singapore. Recently opened in September 2024, DIMPLE is helmed by a husband-wife duo who took two years to find the location, the new bar is focussed on their connection and love for Hong Kong. DIMPLE is shared with a hotel reception entrance, which unfortunately does distract from the overall atmosphere. However, this does rival with their skilled approach at the bar.

  • Dec 10, 2024 | champ-magazine.com | Joanna Kawecki

    NOMA, the celebrated Copenhagen-based restaurant returns for a 10-week pop-up, once again finding residence within the creative superhub Ace Hotel Kyoto. Now in its second year, NOMA’s 100+ team returns to Kyoto with a new vision focussed on Japan’s autumn season, once again transforming the Ace Hotel Kyoto main dining room with a completely new design and atmosphere — paired with deeply thoughtful dishes crafted over months of research and development. NOMA KYOTO 2024 presentsThe interior is …..

  • Dec 9, 2024 | champ-magazine.com | Monique Kawecki

    This 80-seat subterranean Hong Kong-inspired restaurant in central Brisbane transports guests to an underground dining destination not to miss. The vision of chef Benny Lam and restauranteur David Flynn, it took the founders years to find this restaurant space, but when they did, they knew it was just right. Found in the heart of Brisbane, Central is named after the frenetic Central district in Hong Kong, referencing the immersive and eclectic dining scene found in the city.

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