Feedstuffs

Feedstuffs is the top source for news, insights, and analysis in the field of animal agriculture. It covers key topics that impact the production of food and fuel for global markets.

National, Trade/B2B

English

Magazine

Outlet metrics

Domain Authority

Ranking

Global

#828204

United States

#262351

Heavy Industry and Engineering/Agriculture

#572

Traffic sources

Monthly visitors

Articles

Swine respiratory health can be complex issue

1 week ago | feedstuffs.com | Ann Hess

LIVE STREAM TUESDAY, JUNE 24 AT 1 PM CENTRAL - Dr. Stacie Crowder of Fortiva joins us with tips related to swine respiratory health. Swine respiratory health continues to be a significant health challenge for pork producers, impacting both mortality and production. It's a complex issue involving multiple pathogens, environmental factors, and management practices.
Prop 12 transition positive for Pennsylvania pork producer

2 weeks ago | feedstuffs.com | Ann Hess

LIVE STREAM TUESDAY, JUNE 17 AT 1 PM CT - Joining us to discuss Proposition 12 and why some Pennsylvania hog producers are in favor of the transition is Brent Hershey of Hershey Ag and Superior Production Systems.
Vaccination isn't always enough

2 weeks ago | feedstuffs.com | Ann Hess

Respiratory disease is still one of the most pressing health challenges in swine production today. Outbreaks, especially those with PRRS, are increasing in frequency and severity. These viral infections are often complicated by secondary bacterial infections, which can significantly worsen herd health outcomes. When vaccination alone isn’t enough to control the effect of respiratory disease, veterinarians and swine producers need reliable treatments.
Pig health rarely shaped by single pathogens

2 weeks ago | feedstuffs.com | Ann Hess

Ann Hess is Content Producer for the Livestock Team of Farm Progress, which includes National Hog Farmer, BEEF Magazine and Feedstuffs. A native of South Dakota, Hess has more than 21 years of experience in agriculture marketing and communications. Prior to joining the team, she worked for South Dakota State University Extension, AGDAILY and Alltech. Hess holds a bachelor's degree in journalism from South Dakota State University.
Finding cows that do more with less

3 weeks ago | feedstuffs.com | Sarah Muirhead

A collaboration between the Angus Foundation and the Bezos Earth Fund and Global Methane Fund has sparked passionate debate throughout the cattle industry. At its heart lies a $4.85 million research grant focused on exploring genetic differences in methane production among cattle—but as we discover, this project represents far more than environmental concerns.
Phibro offers solutions for PRRS and influenza

3 weeks ago | feedstuffs.com | Sarah Muirhead

We and our partners use cookies to enhance your website experience, learn how our site is used, offer personalised features, measure the effectiveness of our services, and tailor content and ads to your interests while you navigate on the web or interact with us across devices. By clicking "Continue" or continuing to browse our site you are agreeing to our and our partners use of cookies. For more information seePrivacy Policy
Claw lesions can result in sows exiting the herd early

3 weeks ago | feedstuffs.com | Ann Hess

The exclusive Feedstuffs feed ingredient price listings are now available for June 2025.
What knowledge gaps exist?

3 weeks ago | feedstuffs.com | Ann Hess

LIVE STREAM THURSDAY, JUNE 5 AT 1 PM CT - Joining us from World Pork Expo to talk about the knowledge gaps that exist related to H5N1 and the hog industry is Dr. Lisa Becton, associate director of the Swine Health Information Center (SHIC). Given the transmission of H5N1 infection to novel species including livestock, the potential risk of H5 infections in humans and the epidemiological connections between swine, dairy, and poultry, it is imperative to fully understand the risks to pigs.
New campaign and market conditions poised to revive domestic pork demand

4 weeks ago | feedstuffs.com | Sarah Muirhead

Sarah Muirhead, Brand Management Director - LivestockThe U.S. pork industry is charting a new course to engage with American consumers and boost domestic demand as trade policy and global market dynamics threaten the pace of export sales. According to a new report from CoBank’s Knowledge Exchange, the campaign represents the beginning of what could be a “new pork” on U.S. consumers’ plates.
Decision-making, or lack thereof, can impact profitability

4 weeks ago | feedstuffs.com | Sarah Muirhead

A lack of willingness to make a decision, whether out of fear of risk or a pure resistance to change, can be costly to an operation. We dig into that conversation to look at how that can potentially impact an operation's profitability. Sarah Muirhead, Brand Management Director - LivestockIndecision in the pork industry is rooted in companies pushing products rather than providing solutions.