Food Tank

Food Tank

Some individuals struggle to find enough to eat, while others consume excessive amounts. The solution to this issue begins with our collective efforts. Food Tank is dedicated to the 7 billion people who rely on food daily. Our mission is to provide solutions and environmentally friendly methods to combat hunger, obesity, and poverty by fostering a network that connects and shares vital information. Food Tank serves as a platform for farmers, producers, policymakers, government officials, researchers, academics, journalists, and donors to work together in developing sustainable solutions to address our most urgent social and environmental challenges.

National
English
Online/Digital

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Domain Authority
71
Ranking

Global

#597224

United States

#341537

Science and Education/Environmental Science

#370

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Articles

  • 2 weeks ago | foodtank.com | Danielle Nierenberg

    At London Climate Action Week Food Tank is spotlighting climate-smart food solutions with top business leaders and other changemakers.

  • 2 weeks ago | foodtank.com | Emily Payne

    Seth and Jennifer Van Zante run a small farm in southeast Iowa. They raise pigs and cows and grow corn, soybeans, and alfalfa hay—all while working part-time jobs off the farm and raising four children. Jennifer says they have always known that they wanted to raise their family on a small, sustainable farm. But she wishes more consumers knew that farms like hers still exist. “Farmers really care about their animals.

  • 3 weeks ago | foodtank.com | Kofi Essel

    Dr. Kofi Essel talks about the renaissance in healthcare as the interest in food as medicine continues to grow.

  • 3 weeks ago | foodtank.com | Elena Seeley

    As weather patterns change, tariffs worry food producers, and changes unfold at the U.S. Department of Agriculture (USDA), farmers increasingly unnerved by the uncertainty they face, says Rob Larew, President of the National Farmers Union (NFU). Uncertainty is “inherent” in agriculture, Larew says, and it’s something producers are accustomed to.

  • 3 weeks ago | foodtank.com | Elena Seeley

    Through their cooperative model, Organic Valley aims to provide farmers with stability, mentorship, and future planning and at a time when many producers face uncertainty. Organic Valley holds membership agreements with the roughly 1,600 farmers who make up the co-op’s network. These agreements represent “a commitment to know that you have a market with us for now and into the future,”  Shawna Nelson, CEO of Organic Valley, tells Food Tank.

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