Heifer International
Explore Heifer International by getting to know our skilled leadership team and important partners. You can also take a virtual tour of our office spaces and access our financial reports to see how we operate.
Outlet metrics
Global
#318030
United States
#91384
Community and Society/Philanthropy
#176
Articles
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Aug 19, 2024 |
heifer.org | Heifer Nepal
In south-central Nepal, nestled among the lush greenery, lies the small village Kamalamai, part of the Sindhuli district. This village is home to Rukhmini Adhikari, a smallholder dairy farmer whose life, like many others in her community, was once confined to the boundaries of her household.
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Aug 5, 2024 |
heifer.org | Regeena Regmi
As the sun filters through the canopy overhead, it casts a gentle glow on Eunice Angwech and her children as they huddle together with a schoolbook in hand. In this setting, Eunice's determination to provide a better life through education is evident, highlighting the path she has paved with hard work and dedication. Once her children settle into their studies, the 35-year-old mother of four steps into her field in Acanpii B village, Dokolo District of Northern Uganda, to harvest groundnuts.
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Jul 19, 2024 |
heifer.org | Regeena Regmi
Uma's life has taken a remarkable turn. Once struggling to support her family, she now earns a reliable income from selling goats. Watch how the Sangam Women's Group gave her new friendships, confidence and the skills to succeed.
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Jul 19, 2024 |
heifer.org | Bethany Ivie
Rosa, a traditional weaver in San Juan La Laguna, Guatemala, first learned the ancient Maya craft of dyeing fabrics with cochineal beetles from her grandmother. Heifer International's business training helped her and her daughters expand their operations to produce and sell natural dyes. Today, this ensures consistent earnings and personal satisfaction while she preserves an ancestral art. Watch her story below.
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May 21, 2024 |
heifer.org | Antoinette Marie
For all the heated debate over the risks and role of artificial intelligence (AI), its potential is arguably greatest for the world’s 600 million smallholder farmers, who have so far missed out on the benefits of the data revolution. These farmers often work on less than two hectares (five acres) each yet produce around a third of the world’s food supply. But low levels of literacy and numeracy, combined with their remote locations, mean they are typically excluded from the formal economy.
Contact details
Address
123 Example Street
City, Country 12345
Phone
+1 (555) 123-4567
Website
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