Irvine Standard
Irvine Standard is a local publication created by the Irvine Company, highlighting the individuals, locations, and experiences that contribute to making Irvine the top master-planned city in the United States.
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4 weeks ago |
irvinestandard.com | Benjamin Epstein
The enjoyment of spicy food is highly individual; what brings pain to one person brings pleasure to another. Communicating preferences to your server can be key to a dining experience that’s memorable in the best way. Kuan Zhai Alley at Los Olivos Marketplace presents China’s mala cuisine, mouth-numbing and spicy thanks to Sichuan peppercorns and chile peppers, respectively. Chef’s Special Dry Chili Chicken presents crispy chicken with loads of peppers. Mapo Tofu is peppercorn heaven.
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1 month ago |
irvinestandard.com | Benjamin Epstein
It has been 14 years since two brothers set out from their native Milan to discover the secrets of great gelato – and found them. Today, their “gelato puro” at Bacio di Latte is produced in each chic store daily according to ancient Italian recipes. Nearly 180 locations include the newest at Irvine Spectrum Center. Fruit for the gelatos and sorbets at Bacio di Latte is sourced from local producers; organic milk and cream come from family farms in Sonoma County.
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1 month ago |
irvinestandard.com | Tim Burt
Vaqueros take hoops league titleThe Irvine High School boys basketball team captured the Pacific Coast League title for the first time since 1991 with a perfect league record and advanced to the CIF Division 2A semifinals. The Vaqueros clinched their second league title in school history with a 65-60 victory over Northwood in double overtime in the championship. Irvine had a 22-game winning streak snapped by St. Bonaventure in overtime in the CIF semifinals.
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1 month ago |
irvinestandard.com | Tomoya Shimura
Irish traditional music band Danú, which has thrilled Celtic music lovers around the globe for three decades, will perform March 20 at Irvine Barclay Theatre. We asked founding member Benny McCarthy about the upcoming concert. What makes performing in the U.S. special for you? There is a huge connection between Ireland and the American people, and we enjoy bringing our culture on tour there. Many people have Irish roots going back generations.
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Jan 22, 2025 |
irvinestandard.com | Marrie Stone
Serving Irvine since 1991 in two locations, Il-Do Taekwondo’s family-run business offers training by Grandmaster Chang Jin Kang (a ninth-degree black belt), Master Daniel Kang (a seventh-degree black belt), Master Lois Shim and Master Yoon Choi (both fifth-degree black belts). We spoke with the family to learn more about its prestigious tradition. What makes Il-Do unique? Daniel Kang: Aside from our longevity, few studios have a grandmaster. Even fewer have a grandmaster who trains students.
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