Real Mom Nutrition

Real Mom Nutrition

If mealtime feels like a battle and you're tired of hearing “That’s yucky!” every evening... If you’re feeling discouraged because your child won’t eat their vegetables… If you find yourself anxious about whether you’re feeding your kids correctly and feeling the weight of trying to do it “just right”… And if the idea of enjoying dinner seems like a distant memory… Welcome. This is a place where you are acknowledged, supported, and never criticized. You are in a safe environment here.

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  • 1 week ago | realmomnutrition.com | Sally Kuzemchak

    Inside: Looking for healthy snacks at ALDI? Here are some great options, whether you want something sweet, savory, or rich in protein. Whether it’s something sweet savory, or protein-rich you’re hankering for, trust me: There’s a snack match at ALDI. As a registered dietitian and longtime ALDI shopper, I’ve rounded up my favorite nutritious snacks for you and your kids. Here are some of the best ALDI snacks I’ve found:Got a sweet tooth? Yeah, me too.

  • 2 weeks ago | realmomnutrition.com | Sally Kuzemchak

    Inside: Most kids fall short on fiber. Here’s how much they need by age—plus what that looks like in real, kid-friendly foods. Fiber is like the Jan Brady of nutrients. It does so many good things! Yet it’s often overlooked—and overshadowed by fellow nutrients like protein. Most people (both grown-ups and kids) only get about half the fiber they need every day. As a registered dietitian, I’m practically obligated to geek out over fiber.

  • 4 weeks ago | realmomnutrition.com | Sally Kuzemchak

    Inside: This simple overnight oats recipe has all the flavor of a No Bake Cookie. It’s made with wholesome ingredients and ready when you wake up. Ingredients: Old-fashioned oats, powdered peanut butter, cocoa powder, cacao nibs (or chocolate chips), maple syrup, vanilla extract, and milk.

  • 1 month ago | realmomnutrition.com | Sally Kuzemchak

    Inside: Need quick, high protein breakfast ideas for kids? These 25 easy, kid-approved breakfasts will keep them full and focused. Perfect for school mornings. Someday, when my teen is grown and making breakfast in his own kitchen, I hope he’ll hear a little voice in his head saying: “Put some protein with that.”It’s one of my go-to refrains at breakfast when I catch him grabbing just a muffin or piece of buttered toast for his morning meal.

  • 1 month ago | realmomnutrition.com | Sally Kuzemchak

    Inside: Want to make salads more tempting for your family (and use up stale bread)? Bake a batch of these crunchy Garlic Bread Croutons. Ingredients: Bread, olive oil, grated Parmesan cheese, Italian seasoning, garlic saltPrep Time: 5-10 minutesMakes: 4 cups croutonsIf you’re still trying to get your family sold on salads, these can help! They’re like tiny, crunchy pieces of garlic bread that make green salads extra-appealing. Consider croutons as training wheels for learning to eat green salads.

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