Tennessee Magazine
Tennessee Magazine is a monthly publication released by the Tennessee Electric Cooperative Association. With a readership of over 550,000 globally, it stands as the most widely distributed monthly magazine in Tennessee.
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Global
#2007111
United States
#532572
News and Media
#13079
Articles
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3 weeks ago |
tnmagazine.org | Tammy Algood
Food styling by Cynthia Kent | Photographs by Robin ConoverIt’s April! Spring is in full swing, so let’s get started on the flavors and foods we crave in warmer weather. Avocados are so versatile. Whether served in simple slices or blended in extraordinary sauces, the distinctive rich flavor of avocado in these recipes will kick-start your outdoor dining season.
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3 weeks ago |
tnmagazine.org | Trish Milburn
Cove Lake State Park brings peace and beauty to developed environmentPhotographs courtesy of Cove Lake State ParkWhile many of Tennessee’s state parks are located in rural areas surrounded by forests or farmland, that is not always the case. Cove Lake State Park in Caryville is an example of a beautiful pocket of nature coexisting with modern development.
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1 month ago |
tnmagazine.org | Trish Milburn
Middle Fork Bottoms State Park provides combination of recreation and flood controlPhotographs by Tennessee Drone Services Inc. In August of last year, Middle Fork Bottoms, located in the small community of Three Way north of Jackson, became Tennessee’s newest state park. Even though it still has that “new park smell,” it’s already a lovely place to enjoy the outdoors.
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1 month ago |
tnmagazine.org | Tammy Algood
Recipes by Tammy Algood | Food styling by Cynthia Kent | Photographs by Robin ConoverSmoked Bologna, Maple and Mustard Glaze and Double Mustard CrackersWe’re all ready for some sunshine, right? So muster up all the mustards in your fridge and on your shelves because mustards are like sunshine for your mouth! These recipes call for a variety of mustards — from humble yellow to the fanciest Dijon — in ways sure to brighten your days … whether it’s sunny out or not.
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1 month ago |
tnmagazine.org | Pamela A. Keene
Balancing caregiving between generationsChances are you know someone who consistently provides care for a family member. Perhaps that’s you. Either way, you’re not alone. If you’re a caregiver, it’s also very possible you’re a member of the “sandwich generation” — people who balance their time between caring for a spouse or child as well as for a parent. As people live longer and the population ages, the number of adults in the sandwich generation has also risen significantly.
Contact details
Address
123 Example Street
City, Country 12345
Phone
+1 (555) 123-4567
Website
http://tnmagazine.org/Try JournoFinder For Free
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