woman&home (South Africa)
woman&home prioritizes its readers, ensuring that everyone feels included and valued. It embraces the idea that attitude is more important than age, maintaining a positive vibe that resonates with its audience. The content is designed to boost confidence, add a touch of glamour, and encourage readers to explore new experiences. With a fresh perspective, woman&home delivers captivating inspiration every month that readers can't resist.
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Food and Drink/Cooking and Recipes
#2228
Articles
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1 week ago |
womanandhomemagazine.co.za | Savanna Douglas
Megan Heramb-Smith, a South African born professional trails guide, is after the acclaimed title as Safari Guide of the Year. She will compete with four male finalists to be recognised as the most exceptional field guide in Southern Africa. The Safari Guide of the Year Awards (SGOTY) has announced its top five finalists for 2025, spotlighting the top field guides in Southern Africa.
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1 week ago |
womanandhomemagazine.co.za | Savanna Douglas
Begin by preparing the pork. Place the pork shoulder in an instant pot or large cast iron pot with the star anise, coriander seeds, salt, pepper, olive oil, and beef stock. Cook on low for 3-4 hours until very tender and falling apart. Once cooked, remove the pork from the cooking liquid and shred it using two forks. Mix with the gochujang BBQ sauce and set aside to marinate while you prepare the dough. For the dough, combine the warm milk with 1 tablespoon of sugar and the yeast in a small bowl.
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1 week ago |
womanandhomemagazine.co.za | Savanna Douglas
Effortless entertainment, anytimeLightweight yet luxe, the MSI Claw 8 is the only AI-powered handheld of its kind, combining elegant design with next-gen performance. At just under 800 grams, it tucks easily into a tote bag, gym bag, or even your side table drawer. But don’t be fooled by its sleek silhouette – inside, it boasts the latest Intel® Core Ultra 7 processor and Arc graphics, ensuring smooth, vibrant visuals whether you’re streaming, gaming, or multitasking on the go.
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1 week ago |
womanandhomemagazine.co.za | Savanna Douglas
Place the pork fillets in a shallow dish. In a small bowl, combine all marinade ingredients and mix well. Pour the marinade over the fillets, ensuring they are well coated. Cover and refrigerate for 3-4 hours or overnight for best results. When ready to cook, preheat the oven to 180 degrees Celsius. Remove the pork from the marinade, reserving the liquid.
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1 week ago |
womanandhomemagazine.co.za | Savanna Douglas
News of Anlia and Eben Etzebeth expecting their second child arrives a year-and-a-half after the Bok couple welcomed their first baby. Springbok champion Eben Etzebeth and his wife, who recently celebrated their second wedding anniversary, announced on social media on Monday morning that they will be welcoming a second child. After their first child’s birth in January 2024, the couple are looking forward to expanding their small brood and welcoming another baby girl.
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