YourHomeStyle

HomeStyle features the top high street purchases, showcases at least seven incredible before-and-after room transformations in each issue, shares decorating tips, and offers quick project ideas.

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Switchbot Air Purifier Table Review

1 week ago | yourhomestyle.uk | Lauren Franklin

Best for: stylish, small-space living. Jump to specsSQUIRREL_13211232If you're looking for a way to keep your home fresher and cleaner without compromising on style, the Switchbot Air Purifier table could be the perfect solution for you. More than just an air purifier, this device doubles as a compact side table with a wood-effect top.
Spanish chicken | Your Home Style

2 weeks ago | yourhomestyle.uk | Sarah Orme

Soften the membrillo in a large bowl with the apple juice, 1 tablespoon of the olive oil and the spices, salt and pepper. Stir in the chicken pieces and leave to marinate for 10 minutes. Place the tomato wedges on a plate and scatter with torn or chopped herbs, red wine vinegar and 1 tablespoon of olive oil.
Everyone's talking about walking pads - so I put one to the test and the results surprised me

2 weeks ago | yourhomestyle.uk | Lauren Franklin

Walking pads (also known as under desk treadmills) slot under your desk, allowing you to rack up an impressive step count during your working day without cutting into leisure time. With a slower speed range than a treadmill they’re designed for walking, not running, so you can maintain a gentle pace throughout the day without breaking a sweat (or your concentration). They’re becoming increasingly popular for very good reason.
The best bedroom colours to totally transform your room

2 weeks ago | yourhomestyle.uk | Thea Jeffreys

Want to make your room the best space in the house? You've come to the right place! These gorgeous bedroom colour combinations are just the thing for giving your space a dreamy makeover. From vibrant hues to subtle neutrals, keep reading to discover the new bedroom colours you'll never want to decorate without...
Kale, avocado, beetroot and butter bean salad with mustard dressing | Your Home Style

2 weeks ago | yourhomestyle.uk | Sarah Orme

Cook the quinoa according to the pack instructions, drain and run under cold water. Set aside. Meanwhile, whisk together the olive oil, vinegar and mustard and season to taste. Tip the kale into a mixing bowl, pour over the dressing and use your hands to massage the dressing into the kale until softened slightly. Add the butter beans, apple, walnuts, avocado, beetroot and cooked quinoa and stir gently to coat everything in the dressing. Serve immediately, with crusty bread, if liked.
Roast sweet potato, goat’s cheese and pickled walnut salad | Your Home Style

2 weeks ago | yourhomestyle.uk | Sarah Orme

Preheat the oven to 200°C/180°C fan/gas mark 6 and line a large baking tray with baking paper. Wash and dry the sweet potatoes. Cut into thick slices, about 1cm thick. Place the slices onto the prepared baking tray, drizzle with olive oil and season with salt and pepper. Roast for 20-25 minutes, or until the sweet potatoes are tender and slightly caramelised. Meanwhile, crumble the goat’s cheese into small pieces.
Oaty cheese and chive-crusted smoked haddock with asparagus | Your Home Style

2 weeks ago | yourhomestyle.uk | Sarah Orme

Preheat the oven to 200°C/180°C fan/gas mark 6. Line a baking tray with baking paper. Heat a small frying pan. Toast the oatmeal for 2-3 minutes, stirring, until lightly browned. Turn out onto a plate and leave to cool for 5 minutes. Arrange the asparagus on the baking tray, brush lightly with olive oil and season. Rinse the fish and pat dry. Lay on top of the asparagus. Mix the cheese and chives with the toasted oatmeal and spoon on top of the fish. Melt the butter and drizzle over. Bake for 10 minutes.
Mini prawn tacos with watercress pico de gallo | Your Home Style

2 weeks ago | yourhomestyle.uk | Sarah Orme

In a bowl, toss the prawns in the lime juice, paprika and a generous pinch of salt. Grill for a couple of minutes on each side. For the pico de gallo salsa, combine 200g tomatoes, 1 red onion, 1 clove garlic, 20g watercress, 20g fresh coriander, 1 chilli pepper, salt and pepper and lime juice in a bowl and mix well. Warm the tortillas for 30 seconds on each side in the same pan you used for the prawns.
Coffee-marinated steak with mango and avocado salsa

3 weeks ago | yourhomestyle.uk | Sarah Orme

Use a meat hammer or rolling pin to pound the thicker part of the steak to make it the same thickness as the rest, then lightly score each side of the steak diagonally (to help it absorb the marinade). Mix all the marinade ingredients together and pour over the steak. Cover and leave at room temperature for 2 hours. Combine the pink pickled onions ingredients (1 red onion, sliced, 2 tbsp cider vinegar and ½ tsp salt), cover and refrigerate for at least an hour.
White wine sangria

3 weeks ago | yourhomestyle.uk | Sarah Orme

Hosting friends and family this summer? This light and fruity summer sangria is exactly what you need on a hot, sunny day! Top tip: Mix the fruit, herbs and wine and chill for a few hours before adding the cordial and sparkling water. This allows the flavours to infuse into the wine, creating a more flavourful drink. Recipe and image courtesy of tesco.com