
Alejandra Tolley
Articles
-
2 weeks ago |
vegoutmag.com | Tammie Ortlieb |Anja Grommons |Allie Mitchell |Alejandra Tolley
Fire up the grill and get the condiments ready! These hot dogs are bringing their A-game. Fire up the grill, friends! It’s time for burgers, adult beverages, and plant-based barbecues. Looking for a crowd-pleasing hot dog this year that will win over even your non-vegan friends? Well, then head to Better Balance. These gluten-free vegan hot dogs are perfect for your Memorial Day cookout. So get the condiments ready and the playlist going.
-
2 weeks ago |
vegoutmag.com | Tammie Ortlieb |Anja Grommons |Allie Mitchell |Alejandra Tolley
Grab the marshmallows and graham crackers! It’s time for everyone’s favorite campfire treat—s’mores. No holiday weekend or summer campfire would be complete without the nostalgic chocolate treat known as s’mores. Whether you are team barely-toasted marshmallow or burned-to-a-crisp, you have to pair that with the perfect chocolate for the ultimate vibe.
-
2 weeks ago |
vegoutmag.com | Anja Grommons |Tammie Ortlieb |Alejandra Tolley |Allie Mitchell
These zesty plant-based sauces are a must-have ingredient! If you have tortillas, fresh vegetables, and a fave plant-based protein on hand, you have some of the key ingredients for a killer taco night. But what if there was a way to add flavor and save time with one simple ingredient? Consider store-bought vegan taco sauce your new sous chef.
-
2 weeks ago |
vegoutmag.com | Tammie Ortlieb |Anja Grommons |Alejandra Tolley |Allie Mitchell
Get the pita ready, because these chickpea spreads are on the table. While hummus goes great on falafel pita sandwiches, no rule says you can’t eat it straight from the tub. We love this versatile spread for its wide range of great-tasting flavors and nutritious profile as well. Try it plain, with toppings, with veggies blended in, or enhanced with herbs and spices.
-
2 weeks ago |
vegoutmag.com | Anja Grommons |Tammie Ortlieb |Alejandra Tolley |Allie Mitchell
Plus, we’ve got the perfect gluten-free, vegan pasta for every recipe! If you love pasta like we love pasta, you know that it can be enjoyed all year round. But if the idea of eating steaming bowls of pasta during the warmer months is not your vibe, it’s time to pivot to chilled pasta recipes for picnic dishes and prepped lunches alike! That’s right, we’re talking veggie-based pasta salads perfect for the warmer weather. Ready to dig in?
Try JournoFinder For Free
Search and contact over 1M+ journalist profiles, browse 100M+ articles, and unlock powerful PR tools.
Start Your 7-Day Free Trial →