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1 week ago | 
vegoutmag.com | Tammie Ortlieb |Anja Grommons |Allie Mitchell
The team that brought you Goji Vegan Hotel just opened its eco-chic sister property, Açai Plant-Based Hotel. Great news, friends! A new luxury vegan hotel in Rhodes, Greece just opened. The Açai Plant-Based Hotel opened its doors on May 1. From the team behind Goji Vegan Hotel, this new sister property is the definition of elegance and indulgence.
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1 week ago | 
vegoutmag.com | Tammie Ortlieb |Anja Grommons |Allie Mitchell
Looking to uplevel your protein game? These foods are here to help! It’s one of the first questions you get when people find out you’re vegan. “But where do you get your protein?” Well, they’ve got questions, and we’ve got answers. From nutritional shakes and pasta to protein bars and yogurt, these foods are upping the protein game. So, pull out your phone and take some notes. Because here’s your list of vegan foods high in protein.
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1 week ago | 
vegoutmag.com | Anja Grommons |Tammie Ortlieb |Allie Mitchell
Effortlessly jazz up your homemade meals with these tasty condiments! Whether you’re a seasoned home cook or a culinary newbie, we’ve got a little secret to let you in on. Sure, your cooking techniques and kitchen creativity are important, but don’t skimp on those ready-made vegan sauces. A dash of chili paste, a drizzle of Japanese BBQ, or a smear of pesto aioli can transform your creations from ordinary to extraordinary. Not sure where to start?
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1 week ago | 
vegoutmag.com | Anja Grommons |Tammie Ortlieb |Allie Mitchell
Trust us, these store-bought noodles are going to be your new go-to! Sometimes it feels like pasta gets a bad rap, but if you’ve been with us for a while, you know it can be an energizing addition to a meal, especially when paired with fiber-rich vegetables and a vegan protein source. Rather than adding vegetables and protein to your pasta, what if there were a pasta variety made from those exact ingredients?
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2 weeks ago | 
vegoutmag.com | Tammie Ortlieb |Anja Grommons |Allie Mitchell
Uplevel your pasta game with lentils, chickpeas, cauliflower, and more! For when you want to get a bit more nutrition into your weeknight pasta, these brands are bringing their A-game. They’re adding everything from beans and peas to cauliflower, buckwheat, and oats. You will find protein-packed options as well as gluten-free noods. We’re talking fusilli, rigatoni, penne, rotini, fettuccine, and beyond.
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2 weeks ago | 
vegoutmag.com | Tammie Ortlieb |Anja Grommons |Allie Mitchell
Wellness Sushi brings more plant-based seafood to Colorado! Great news, plant-based seafood lovers! Denver’s first all-vegan sushi and Japanese restaurant has plans to open its second location! Wellness Sushi, a plant-based eatery, serves up sushi, ramen, maki rolls, soup, salads, and more. And now you’ll have double the opportunity to enjoy their healthy ingredients and delicious flavors.
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2 weeks ago | 
vegoutmag.com | Tammie Ortlieb |Anja Grommons |Allie Mitchell
These brands have the summer looks we love! From sourcing repurposed materials and recycling scrap fabrics to offering donation programs and shipping in eco-friendly packaging, these companies hit all the hot topics. Carbon-neutral business practices, plastic-free shipping, regenerative fashion, and circular production methods are just the beginning.
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2 weeks ago | 
vegoutmag.com | Tammie Ortlieb |Anja Grommons |Allie Mitchell |Alejandra Tolley
Fire up the grill and get the condiments ready! These hot dogs are bringing their A-game. Fire up the grill, friends! It’s time for burgers, adult beverages, and plant-based barbecues. Looking for a crowd-pleasing hot dog this year that will win over even your non-vegan friends? Well, then head to Better Balance. These gluten-free vegan hot dogs are perfect for your Memorial Day cookout. So get the condiments ready and the playlist going.
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2 weeks ago | 
vegoutmag.com | Tammie Ortlieb |Anja Grommons |Allie Mitchell |Alejandra Tolley
Grab the marshmallows and graham crackers! It’s time for everyone’s favorite campfire treat—s’mores. No holiday weekend or summer campfire would be complete without the nostalgic chocolate treat known as s’mores. Whether you are team barely-toasted marshmallow or burned-to-a-crisp, you have to pair that with the perfect chocolate for the ultimate vibe.
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2 weeks ago | 
vegoutmag.com | Anja Grommons |Tammie Ortlieb |Alejandra Tolley |Allie Mitchell
These zesty plant-based sauces are a must-have ingredient! If you have tortillas, fresh vegetables, and a fave plant-based protein on hand, you have some of the key ingredients for a killer taco night. But what if there was a way to add flavor and save time with one simple ingredient? Consider store-bought vegan taco sauce your new sous chef.
