Biying Chen

Jul 23, 2024 | pubs.acs.org | Biying Chen |Li Wang |Liming Wang |Yueran Han

Journal of Agricultural and Food ChemistryCite this: J. Agric. Food Chem. 2024, XXXX, XXXClick to copy citationCitation copied!. This publication is available under these Terms of Use. Learn about these metricsArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.

Jan 20, 2024 | pubs.acs.org | Biying Chen |Li Wang |Liming Wang |Yueran Han

Download Hi-Res ImageDownload to MS-PowerPointCite This:J. Agric. Food Chem. 2024, XXXX, XXXRETURN TO ARTICLES ASAPFood and Beverage Ch...Food and Beverage Chemistry/BiochemistryNEXTBiying ChenState Key Laboratory of Component-based Chinese Medicine, Haihe Laboratory of Modern Chinese Medicine, Tianjin University of Traditional Chinese Medicine, 10 Poyanghu Road, Jinghai, Tianjin 301617, P. R.

Sep 19, 2023 | analyticalsciencejournals.onlinelibrary.wiley.com | Yuxin Zhang |Haihe Laboratory |Hui Ding |Biying Chen

Table S1. Latin name of 16 component drugs from QYG. Table S2. Information of five alternative columns. Table S3. Identified compounds using the GNPS library in QYG. Table S4. Tentative characterisation of chemical constituents of QYG by UHPLC-Q-Orbitrap-MS in positive and negative ion mode. Table S5. Calibration curves, LOD, LOQ, precision, repeatability, and stability for the 11 Q-markers of QYG. Table S6. Recovery and the RSD of the 11 Q-markers with different concentrations. Figure S1.