Brilynn Ferguson

Jul 25, 2024 | vegnews.com | Jennifer Chen |Amy Lyons |Brilynn Ferguson |Hannah Kaminsky

Rising temperatures just beg for an ice cream scoop or two to cool down and prep for the summer days ahead. Yes, you could buy your own vegan pints, but what about when you’re craving something beyond cookies ‘n’ cream in Ben & Jerry’s territory? Perhaps you’re craving a s’mores ice cream, filled with vegan marshmallows, graham crackers, and chocolate chips swirled into a toasted marshmallow almond milk ice cream.

Jul 22, 2024 | vegnews.com | Charlotte Pointing |Brilynn Ferguson

The nation’s freezers are stocked with more dairy-free ice cream options than ever before. From Ben & Jerry’s to Häagen-Dazs, you can take your pick from delicious, velvety frozen treats every time you head to the store. In fact, in 2023, the global vegan ice cream market was valued at more than $685 million, and it’s expected to keep growing.

Jul 16, 2023 | vegnews.com | Jennifer Chen |Hannah Kaminsky |Amy Lyons |Brilynn Ferguson

Rising temperatures just beg for an ice cream scoop or two to cool down and prep for the summer days ahead. Yes, you could buy your own vegan pints, but what about when you’re craving something beyond cookies ‘n’ cream in Ben & Jerry’s territory? Perhaps you’re craving a s’mores ice cream, filled with vegan marshmallows, graham crackers, and chocolate chips swirled into a toasted marshmallow almond milk ice cream.