Hannah Kaminsky

3 days ago | vegan-news.net | Hannah Kaminsky |Jackie Sobon

Research suggests that in 2020, the average American consumed around 264 pounds of meat over the course of the year. In contrast, similar data gathered in 2017 confirmed that the average consumption of legumes was just 12 pounds. So, we’re just gonna say it: beans are underrated. This is likely because, when they are eaten in the US, they are often relegated to the side of the plate. But these humble legumes have so much potential.

1 week ago | vegan-news.net | Fody Foods |Gotham Greens |Ashley Madden |Hannah Kaminsky

The Caesar salad has interesting origins. It was actually invented by an Italian chef, called Caesar Cardini, while he was living in Mexico in the early 1900s. But, despite this, it has become an American classic and to this day, it remains a staple on menus across the US. Made with chopped romaine lettuce, croutons, parmesan cheese, and an egg-based dressing, Caesar salads aren’t a traditionally vegan-friendly dish.

1 week ago | vegan-news.net | Hannah Kaminsky |Jeremy Patton |Nadine Horn |Danielle Brown

With Memorial Day weekend upon us, it’s time to welcome the summer months! And while summer doesn’t officially begin until June 20, many regard Memorial Day as the unofficial start of the season. In fact, many US schools are already on summer break. And, if you ask us, there’s no better way to celebrate Memorial Day—and the start of summer—than with a barbecue. If you’re planning to host for the occasion, here are a few vegan sides to serve alongside your plant-based meat.

1 month ago | vegnews.com | Charlotte Pointing |Joe Jonas |Hannah Kaminsky |Sam Turnbull

For obvious reasons, Joe Jonas doesn’t have much time to cook. The musician is about to release his second solo album, and soon after, he’ll be heading out on tour with the Jonas Brothers. During that time, he told GQ, he’ll eat “clean” and “strict,” though he does allow himself a few indulgences. When he’s not on tour, Jonas describes himself as a “foodie.” “I like going to fancy spots and finding wine bars around the world,” he said.

1 month ago | vegan-news.net | Linda Soper-Kolton |Hannah Kaminsky |Jackie Sobon |Sara Boan

April 11, 2025 –Longer days, slightly warmer weather, and more sunshine are arguably some of the best things about spring. But it’s also a season of new beginnings. Many animals, like wolves, bears, deer, and foxes, have their babies during this time of year, and after a long winter, many new plants start to sprout up from the ground. The first sight of daffodils, for example, is considered by many to be a sign that spring is on the way.