Charlotte Pointing

3 days ago | vegnews.com | Charlotte Pointing |Karla Salinari |Yuki Sugiura |Lauren Toyota

We should be eating more traditional African plant-based foods, including cassava and plantain, suggests a new study. Jump to the recipesThe research, published in the journal Nature, focused on the plant-led, low-meat diets of people in Tanzania’s rural Kilimanjaro region and found that, much like those who follow plant-forward Mediterranean-style and Blue Zone diets, the health benefits are significant.

1 week ago | vegnews.com | Charlotte Pointing |Green Pan

April is Earth Month, which means it’s a great time to think about how we can all make a more positive impact on the planet. Reducing animal-based foods, cutting food waste, and shopping locally are great ways to start. If your kitchen needs an upgrade, you could also consider investing in sustainable, non-toxic cookware from GreenPan. In fact, the brand is offering an Earth Month sale right now—we’ve picked out some of our favorite products below.

1 week ago | mashed.com | Charlotte Pointing

Nusret Gökçe has a phenomenal social media presence. If you take a look at his Instagram account, for example, he boasts around 53 million followers. If you simply search for his nickname "Salt Bae" on TikTok, you'll come across more than 147,000 posts of the steakhouse chef and restaurateur. In most of them, he is wearing sunglasses, sporting his signature ponytail, and performing his signature salt sprinkle (more on that later).

1 week ago | vegnews.com | Charlotte Pointing

Mediterranean food is growing in popularity for one key reason: its health benefits. Earlier this year, the US News & World Report named the Mediterranean Diet as the healthiest diet to follow for the eighth year in a row, largely because of its focus on nutrient-dense whole foods.

1 week ago | yahoo.com | Charlotte Pointing

Nusret Gökçe has a phenomenal social media presence. If you take a look at his Instagram account, for example, he boasts around 53 million followers. If you simply search for his nickname "Salt Bae" on TikTok, you'll come across more than 147,000 posts of the steakhouse chef and restaurateur. In most of them, he is wearing sunglasses, sporting his signature ponytail, and performing his signature salt sprinkle (more on that later).