Caleb E. Wagner

Nov 5, 2024 | ift.onlinelibrary.wiley.com | Joshua Bernin |Preston Watanabe |Caleb E. Wagner |Stephanie A Smith

1 INTRODUCTION Many worldwide health organizations recommend an increased intake of plant-derived foods (Kerbaol et al., 2006), and the demand for innovative ways to utilize a wider variety of crops has increased (Brishti et al., 2021; Du et al., 2018; Espín et al., 2007; Ramadhani et al., 2020).

Apr 18, 2024 | mdpi.com | Camille Crane |Caleb E. Wagner |Stephen Wong |Bryce Hall

All articles published by MDPI are made immediately available worldwide under an open access license. No specialpermission is required to reuse all or part of the article published by MDPI, including figures and tables. Forarticles published under an open access Creative Common CC BY license, any part of the article may be reused withoutpermission provided that the original article is clearly cited. For more information, please refer tohttps://www.mdpi.com/openaccess.