Chelsea Davis
Journalist at Freelance
SF-based travel journalist covering everything that falls under the food, drink & travel umbrella. In other words, all the fun stuff. IG: @cheycheyfromthebay
Articles
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2 weeks ago |
businessinsider.com | Paige DiFiore |Chelsea Davis |Henry Blodget
The air fryer makes the skin crispy and the inside fluffy. Chelsea Davis 2025-04-07T14:35:39Z Facebook Email X LinkedIn Copy link Save Saved Read in app This story is available exclusively to Business Insider subscribers. Become an Insider and start reading now. Have an account? . After trying three different cooking methods, I found the best way to make a baked potato.
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2 weeks ago |
businessinsider.com | Paige DiFiore |Chelsea Davis |Henry Blodget
I made a baked potato in my air fryer, microwave, and oven to see which method I preferred. Chelsea Davis for Insider 2025-04-04T19:32:47Z Facebook Email X LinkedIn Copy link Save Saved Read in app This story is available exclusively to Business Insider subscribers. Become an Insider and start reading now. Have an account? . I made a baked potato in the microwave, air fryer, and oven to test the different cooking methods.
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3 weeks ago |
forbes.com | Chelsea Davis
Miller & Lux Hualālai opened its doors in December 2023 at the luxurious Four Seasons Resort Hualālai, the only Forbes Five Star and AAA Five Diamond Resort on Hawaii’s Big Island.
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3 weeks ago |
forbes.com | Chelsea Davis
Step into Meyhouse, and you’re stepping into more than just a restaurant—you’re entering a living expression of Turkish culture. While many associate Turkish cuisine with kebabs alone, it’s a deeply layered culinary tradition shaped by centuries of history and geography. From the olive groves of the Aegean coast to the spice-laden kitchens of Anatolia, every dish at Meyhouse carries a story rooted in heritage and brought to life with attention to detail and care.
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1 month ago |
forbes.com | Chelsea Davis
Downtown San Jose welcomed its newest hotspot late last year. Eos & Nyx is a striking 4,000 square, two-story restaurant and bar surrounded by lush greenery and cozy indoor spaces, further enhanced by 20-foot ceilings that flood in natural light. This latest venture comes from the renowned MO Hospitality Group, celebrated for its vibrant dining and nightlife spots across the city.
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Tradition Meets Innovation At Jaks Authentic Indian & Modern Vibe via @forbes https://t.co/zMLLYcRuIx
Draymond Green’s MESKI: The Ethiopian-Dominican Restaurant That’s Redefining Nightlife And Black Cult... via @forbes https://t.co/mquzHCJ0fV
Michelin-Star Talent Meets Nostalgic Charm At San Francisco’s Newest Whimsical Donut Destination via @forbes https://t.co/7k2m43XbKv