Clare Maguire

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Articles

Classic apple tarte tatin

3 weeks ago | bhg.com.au | Clare Maguire |Sarah Murphy |Rachel Iorfino

This classic tarte tatin has a delectable apple filling that will make you savour every bite!If you’re making your own base, use this rough puff pastry recipe to get it just right.
How to make rough puff pastry

3 weeks ago | bhg.com.au | Clare Maguire |Sarah Murphy |Rachel Iorfino

Making rough puff pastry yourself may seem like an effort, but the result will be a fluffy, airy crust for your pie or galette. All we can say is, it’s definitely worth the extra cooling time!If you’re in need of a dessert or sausage roll, here’s our favourite puff pastry recipes for you to try. Rough puff is a popular method for making puff pastry at home because it does not require any precise shaping or laminating with dough.
The most traditional tiramisu recipe

3 weeks ago | bhg.com.au | Clare Maguire |Sarah Murphy |Rachel Iorfino

Tiramisu is a favourite dessert in Australia. It combines everything we love into one dish – sugar, coffee and a touch of liqueur! This traditional tiramisu recipe is portioned to feed 10-12 people, so all your family and friends can enjoy Italy’s most famous sweet treat. A classic tiramisu includes 3 main elements that are layered on top of each other: coffee-soaked sponge fingers, mascarpone cream and cocoa powder.
Better Homes and Gardens

3 weeks ago | bhg.com.au | Clare Maguire |Sarah Murphy |Rachel Iorfino

If you’ve loaded up on pumpkin and potatoes at the supermarket, it’s time to use them in this delicious roast lamb pie.
A Thai red curry with chicken is the ideal winter warmer

3 weeks ago | bhg.com.au | Clare Maguire |Sarah Murphy |Rachel Iorfino

Spicy, warming food is all you need on the dinner table during cold weather.
Easy homemade pesto gnocchi

3 weeks ago | bhg.com.au | Clare Maguire |Sarah Murphy |Rachel Iorfino

Having gnocchi with a pesto sauce is a classic, it’s nutty, fluffy and perfect for those cold evenings during winter.
The easiest homemade pickle recipe

3 weeks ago | bhg.com.au | Clare Maguire |Sarah Murphy |Rachel Iorfino

If you’re going through your jars of gherkins and pickled onions like nobody’s business, then it’s time to try out making them yourself. This easy pickle recipe will give you jars and jars of delicious pickles in just 20 minutes (apart from the overnight marinating).
Tomato and prawn empanadas recipe with picante sauce

Jul 29, 2024 | gourmettraveller.com.au | Tamika O'Neill |Clare Maguire |Lucy Busuttil

This crisp and flavourful Mexican-style tomato and prawn empanadas recipe, served with picante sauce, brings together sweet and bold flavours.
Seafood platter recipe of barbecued prawns and scallops

Feb 20, 2024 | gourmettraveller.com.au | Clare Maguire

A seafood platter of barbecued prawns and seared scallops that's primed for summer entertaining. 30 mins preparation30 mins cooking (plus cooling)Serves 6 - 8PrintThis seafood platter of barbecued prawns and seared scallops served with basil verde and ponzu pickled cumquats is primed for summer entertaining. Plus, it will become a crowd favourite come Christmas.
Grilled fish with carrot salad

Oct 4, 2023 | gourmettraveller.com.au | Clare Maguire

25 mins preparation25 mins cooking (plus marinating, pickling, resting)Serves 4 - 6PrintMore than just theatrics, the banana leaves encase this Jamaican-inspired coral trout to lock in moisture and flavour. The end result balances spice and smokiness with pickled carrots for bright, zingy acidity and a kick of chilli. Click here for more of our favourite barbecue recipes.