Cynthia Schuler Principal

Mar 31, 2024 | hotelexecutive.com | Cynthia Schuler Principal |Cynthia Schuler |Rohith Kori

Before promoting an environment of diversity and inclusion, leaders in the hospitality industry must support the mission of creating and nurturing internal environments that are diverse and inclusive where all employees will thrive and successfully serve their external clients at an optimal level. To nurture diversity and inclusion, leaders must first commit to the mission of building a diverse workforce to service diverse clients.