Ellen Zachos

3 weeks ago | thecookscook.com | Ellen Zachos

Share: Posted on: 04-2025 In Japan, young hosta shoots are served as a vegetable dish called urui.

Oct 12, 2023 | hachettebookgroup.com | Ellen Zachos |Frank Hyman |Brigitte Mars

Acorns are one of the most versatile wild foods you can harvest. They can be made into a gluten-free flour that adds richness to sweet and savory baked goods, or they can be eaten as nuts, mixed into burgers, or used as a soup base. They’re an excellent source of starch and fat. You will never starve if you have acorns. Almost everyone recognizes an oak tree. The characteristic lobed leaves make it easy to identify.

Jul 2, 2023 | hachettebookgroup.com | Ellen Zachos

Contributors By Ellen Zachos Formats and Prices Trade Paperback $16.99 $22.99 CAD Newsletter Signup Your email address By clicking ‘Sign Up,’ I acknowledge that I have read and agree to Hachette Book Group’s Privacy Policy and Terms of Use...