John McCarthy

California

Spirits Writer at Food & Wine

Northern CA-based bartender, consulting mixologist, beverage director, & spirits writer at @foodandwine

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Articles

How to Make a Better Sour Cocktail Using Walnut Liqueur

Feb 1, 2024 | foodandwine.com | Carey Jones |John McCarthy

Trending Videos Photo: © Carey Jones Total Time:10 minsServings:1 Frequently asked questions What is Nocino? Nocino is an Italian liqueur made from a combination of green walnuts, which are unripe walnuts that have not formed their shells, as well as spices like star anise, cloves, cinnamon, and vanilla beans.
The Moonwalk

Jan 31, 2024 | foodandwine.com | Carey Jones |John McCarthy

Trending Videos Photo: Carey Jones Total Time:5 minsServings:1 The Moonwalk was invented for Neil Armstrong and Buzz Aldrin at the beloved Savoy Hotel in London. The drink was concocted to mark a momentous occasion: Armstrong and Aldrin's return to earth after their moon voyage. After a government-mandated quarantine, this was the first cocktail they sipped on to celebrate their release. This classic cocktail has been forgotten in the annals of history, but deserves a revival.
The Marny

Jan 31, 2024 | foodandwine.com | Carey Jones |John McCarthy

Trending Videos Photo: Carey Jones Total Time:5 minsServings:1 Some classic cocktails have become a mainstay in today's cocktail culture more than others. Take, for example, the Negroni, Manhattan, and Old Fashioned, which all date back to the 19th or early 20th century and are ubiquitous on cocktail menus everywhere. The Marny is a lesser-known classic and as simple as they come. With just two ingredients, this cocktail is booze-forward, simple, and sophisticated.
Negroni with Pilsner

Dec 22, 2023 | foodandwine.com | Carey Jones |John McCarthy

Trending Videos Photo: © Carey Jones Total Time:5 minsServings:1 There are a lot of cocktails out there that feature wine. But beer? Although less common, beer cocktails are equally deserving of attention. They're simple, quick, and a touch more unorthodox than their Prosecco-topped counterparts. Frequently asked questions Why should you use a pilsner beer for this cocktail?
Soda with Campari

Dec 22, 2023 | foodandwine.com | Carey Jones |John McCarthy

Trending Videos Cook Time:5 minsTotal Time:5 minsServings:1 Yield:1 drink As with many intense amari (plural for amaro), Campari is an acquired taste. It's similar to but not quite as medicinal as the audacious Fernet. For those that have acquired the taste, Campari quickly becomes a staple in their spirits collection.
Italian Gentleman with Campari

Dec 21, 2023 | foodandwine.com | Carey Jones |John McCarthy

Trending Videos Photo: © Carey Jones Cook Time:4 minsTotal Time:5 minsServings:1 Campari is striking in its singularity in terms of flavor and bitterness, meaning it can dominate other ingredients in cocktails. It's bitterly bold and aggressive which is why Campari lovers are so dedicated to it. Because of its intensity Campari, is often used judiciously in cocktails.
How to Make a Refreshing Mint Cobbler Cocktail

Nov 29, 2023 | foodandwine.com | Carey Jones |John McCarthy

Photo: Carey Jones Cook Time:5 minsTotal Time:5 minsYield:1 drink The Cobbler was a fashionable drink in the 19th century, consisting of just sherry, crushed fruit, sugar, and lots of ice. We can hardly think of a more refreshing drink. This Mint Cobbler with Amontillado sherry is great for afternoon sipping or for a pre-dinner aperitif, since having two won't leave you fuzzy headed. Frequently asked questions What is the difference between Amontillado sherry and Oloroso sherry?
You Should Swap Amontillado Sherry in for Fino Next Time You Make a Bamboo Cocktail

Nov 28, 2023 | foodandwine.com | Carey Jones |John McCarthy

Photo: Carey Jones Cook Time:5 minsTotal Time:5 minsYield:1 drink The Bamboo is a cocktail that dates back to the 1890s. The original Bamboo cocktail recipe typically consists of dry vermouth and sherry, often in equal parts, with a few dashes of bitters (usually orange bitters). The drink is stirred with ice and strained into a glass, typically garnished with a lemon twist or a cherry. The result is a light, aperitif-style cocktail with a balance of sweet, dry, and bitter elements.
Rum Rickey with Amontillado Sherry

Nov 28, 2023 | foodandwine.com | Carey Jones |John McCarthy

Photo: Carey Jones Total Time:10 minsServings:1 A Rum Rickey is a classic cocktail that belongs to the Rickey family of drinks, which typically consists of a base spirit (usually gin or bourbon), lime juice, and soda water. Here, we're using Jamaican rum (we recommend Appleton Reserve). The complexity of Ampntillado sherry makes an incredible companion to funky Jamaican rum.
Every Cocktail Has a Twist: Master 25 Classic Drinks and Craft More Than 200 Variations

Nov 6, 2023 | bookshop.org | Carey Jones |John McCarthy

(Author) (Author) FORMAT Paperback$25.00$23.25(English) Pre-Order Ships Nov 07, 2023 Buy new or used from an indie through our partner Biblio: Price Condition Seller You love your favorite libations, but sometimes you want something different that you know you'll like.