Kathleen E Lacy

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Associations between the nutritional quality of snacks, overall diet quality and adiposity: findings from a nationally representative study of Australian adolescents | British Journal of Nutrition | Cambridge Core

Sep 18, 2024 | cambridge.org | Binyam Sisay |Sarah McNaughton |Kathleen E Lacy |Rebecca M Leech

Dietary patterns (i.e. fruits, vegetables and sugary foods) developed during adolescence often continue into adulthood(Reference te Velde, Twisk and Brug1–Reference Lien, Lytle and Klepp3).

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