Lucy Roxburgh

Cambridge

E-commerce and Reviews Editor at BBC Good Food

E-commerce and Reviews Editor at Olive Magazine

21, cookery school graduate currently navigating a Cambridge degree without an oven...

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Articles

5 pasta cooking rules that are worth breaking

1 week ago | bbcgoodfood.com | Lucy Roxburgh

1. No cheese with fishOne classic Italian rule states that cheese and seafood should never be combined, as cheese is thought to overpower the delicate flavour of fish. You might be used to ordering a seafood pasta in an Italian restaurant and being the only one at the table to not get the lovely offer of parmesan grated over the top! But when used thoughtfully, cheese can enhance a seafood dish rather than mask it. And if you love the flavour – who’s to stop you?
Best restaurants in Borough Market

1 week ago | olivemagazine.com | Lucy Roxburgh

Are you looking for the best restaurants in Borough Market? This area of London is filled with some of London's best places to eat and drink. As well as the popular stalls of the market itself, Borough Market is surrounded by top restaurants. Whether you go for Michelin-starred Greek plates at Oma, grab a bun from Bao or join the pasta queue at Padella, you're spoilt for choice for a great meal. Read on for our tried-and-tested reviews for the best restaurants in Borough Market.
Move over Sauvignon Blanc: here are 5 new white wines to buy for your next dinner party

1 week ago | bbcgoodfood.com | Lucy Roxburgh

❚ We’ve picked products we think you’ll love and may earn commission from links on this page. Read about why you can trust Good Food reviews. For more wine advice, check out 5 on-trend wines to buy in 2025 and 10 wine myths debunked by an expert. What makes tasty food even more delicious?
Derry cuisine: 10 things we love

3 weeks ago | olivemagazine.com | Lucy Roxburgh

Learn all about what makes the cuisine of Derry in Northern Ireland so special from Leigh Thurston, head chef of the Oak Room at Ebrington Hotel. From renowned oysters and pork to local cheesemakers and Irish whiskey distilleries, there is plenty for foodies to enjoy. Plus, we share some of the top places to eat on the island and our picks of the best places to stay. AdWant to learn more about regional cuisine?
20 best pasta restaurants in London

4 weeks ago | msn.com | Lucy Roxburgh

Microsoft Cares About Your PrivacyMicrosoft and our third-party vendors use cookies to store and access information such as unique IDs to deliver, maintain and improve our services and ads. If you agree, MSN and Microsoft Bing will personalise the content and ads that you see. You can select ‘I Accept’ to consent to these uses or click on ‘Manage preferences’ to review your options and exercise your right to object to Legitimate Interest where used.
20 best pasta restaurants in London

1 month ago | bbcgoodfood.com | Lucy Roxburgh

For more restaurant recommendations, check out our picks of the best bakeries in London, the best afternoon teas in Londonor try one of our 10 best places in London to eat classic British dishes. Where to try the best pasta in LondonFrom it's first Islington opening, Noci now has four branches across London, from the industrial surroundings of Battersea Power Station to leafy Richmond.
5 spring dinner ideas to make from your freezer

1 month ago | bbcgoodfood.com | Lucy Roxburgh

1. Asparagus & pea risottoA bag of frozen peas is surely the number-one freezer staple, and is perfect for putting to use in all sorts of quick dinners – soups, easy pastas, veggie curries and so much more. Here, chef Tom Kerridge pairs peas with spring asparagus for a light, zingy risotto that makes veg the star of the show – you could use fresh peas if you have them, but frozen peas do the same job of adding a pop of colour and sweetness.
Cyprus cuisine: 10 things to love

1 month ago | olivemagazine.com | Lucy Roxburgh

❚ This page contains some affiliate links and we may receive a small commission for purchases made, but this comes at no extra cost to you and does not influence our editorial choices. Jump to:10 things we love about the cuisine of CyprusWhere to eat and drink in CyprusWhere to stay in Cyprus10 things we love about the cuisine of CyprusThe origin of meze dates back to when guests would appear unannounced and be welcomed with open arms.
10 popular wine myths debunked

2 months ago | msn.com | Lucy Roxburgh

Microsoft Cares About Your PrivacyMicrosoft and our third-party vendors use cookies to store and access information such as unique IDs to deliver, maintain and improve our services and ads. If you agree, MSN and Microsoft Bing will personalise the content and ads that you see. You can select ‘I Accept’ to consent to these uses or click on ‘Manage preferences’ to review your options and exercise your right to object to Legitimate Interest where used.
Best themed afternoon teas in London

2 months ago | msn.com | Lucy Roxburgh

Microsoft Cares About Your PrivacyMicrosoft and our third-party vendors use cookies to store and access information such as unique IDs to deliver, maintain and improve our services and ads. If you agree, MSN and Microsoft Bing will personalise the content and ads that you see. You can select ‘I Accept’ to consent to these uses or click on ‘Manage preferences’ to review your options and exercise your right to object to Legitimate Interest where used.