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Dec 11, 2024 | 
scotscoop.com | Melissa Hong
Carlmont’s A Step Forward shoe drive collects footwear to support the community. A Step Forward, a non-profit organization, was started by Carlmont students. With boxes located all over campus, A Step Forward welcomes students and teachers to donate shoes of all sizes this holiday season. “I don’t think people realize that some don’t have shoes to put on their feet.
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Nov 13, 2024 | 
scotscoop.com | Melissa Hong
The Wharton Global High School Investment Competition challenges students to think creatively and develop unique strategies for real-world financial scenarios. Hosted by the University of Pennsylvania, the competition is currently in its three-month session, where students are tasked with developing outside-of-the-box strategies for specific financial scenarios. With over 2,400 teams from around the world competing, the recent submission of midterm reports has raised the stakes.
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Oct 27, 2024 | 
scotscoop.com | Melissa Hong
Carlmont’s Associated Student Body (ASB) created the Positivity Commission in light of rising negativity. ASB’s advisor and activities director, Jim Kelly, made the executive decision to create the Positivity Commission during the 2024-25 school year. The commission aims to foster a more supportive campus and spread happiness in the face of adversity. “In today’s society, it is so easy for everything to be negative,” Kelly said.
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Jun 14, 2024 | 
houseofwellness.com.au | Ravisha Rajapaksha |Melissa Hong
This week on The House of Wellness, the benefits of yoga for heart disease, tea brewing basics and how breathwork can be integral to mental health . Watch the full episode.
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May 24, 2024 | 
houseofwellness.com.au | Melissa Hong
This week on The House of Wellness, life changing dental transformations, oral impacts of vaping and more. Watch the full episode. The House of Wellness – Season 8, Episode 15Join the team as they sink their teeth into all things oral health, on this week’s episode of The House of WellnessAlso this week: Cosmetic dentist Dr Deepan Duraisamy delves into the Bring Back A Smile Foundation, a charity restoring confidence in people with serious dental needs.
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May 15, 2024 | 
houseofwellness.com.au | Melissa Hong |Tianna Nadalin
In the digital age, social media has become a go-to source for everything from beauty hacks to cooking tips and, now, even relationship advice. If you’ve found yourself doomscrolling through TikTok or Instagram, you’ve likely encountered influencers touting viral relationship theories that promise quick fixes for all your romantic woes. But should you really believe in viral relationship theories? And should you end your relationship because of one? Maybe not, according to our experts.
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May 14, 2024 | 
houseofwellness.com.au | Tianna Nadalin |Michelle Rose |Melissa Hong
Whether you’re working from home or wanting a quick and easy weekend lunch, this 15-minute black dhal recipe by Deliciously Ella ticks all the boxes.
This is a shortcut recipe for a quick, creamy, deeply flavoursome black dhal.
Traditional black dhal uses black urad dhal (lentils), but cooking those from scratch takes a long time, so weāve swapped them for precooked Puy lentils so that you can get lunch on the table in 15-minutes, making it a quick and easy option.
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May 10, 2024 | 
houseofwellness.com.au | Tianna Nadalin |Michelle Rose |Melissa Hong
On this week’s Get Nourished, try out Zoe Bingley-Pullin’s oysters with pink grapefruit salsa. Zoe Bingley-Pullin’s recipe for oysters with pink grapefruit salsa is a refreshing, vibrant twist on a seafood classic. This dish, perfect for impressing guests or treating oneself, marries the briny depth of oysters with a light and zesty salsa that sparkles on the palate.
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May 7, 2024 | 
houseofwellness.com.au | Michelle Rose |Tianna Nadalin |Melissa Hong
Step 1.
To make the chocolate almond cream, cream the butter and sugar in a stand mixer with a paddle attachment, mixing until there are no lumps of butter remaining.
Gradually add the eggs, while continuing to mix until incorporated. Scrape down the side of the bowl as required.
Add the almond meal and cocoa powder and mix to combine.
Step 2.
Preheat the oven to 170°C fan-forced.
Combine the water and sugar in a saucepan over high heat and bring to the boil.
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May 3, 2024 | 
houseofwellness.com.au | Hayley Hinze |Tianna Nadalin |Melissa Hong
The art of baking light, fluffy and buttery scones has been perfected over centuries. Here are the experts’ top tips, plus an easy recipe to try at home. No cup of tea is complete without a delicious scone on the side. These inexpensive, versatile and iconic tea-time delights are easy to make — and with the right scone recipe can be baked to perfection at home. Scones have a long history, and date back to the early 1500s.
