
Articles
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1 week ago |
shepherdexpress.com | Sheila Julson
Nadi Plates, an Italian food truck, will open its first brick-and-mortar location this fall in the former Crossroads Collective food hall, 2238 N. Farwell Ave. The east side food hall closed May 8 after six years of providing a launch pad for food start-ups. Nadi Plates offers a seasonal menu of scratch-made pizzas, calzones, sides and sandwiches. Cousins Maine Lobster will launch a Milwaukee-based food truck in June.
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1 week ago |
shepherdexpress.com | Sheila Julson
Have you ever wondered about the coffee bean’s farm-to-cup journey as you savored a steaming cup of java? If so, you can get a behind-the-scenes peek of what it takes to produce a great cup of joe through the Stone Creek Coffee Factory Tours, held each Sunday at 9 a.m. and 11 a.m. at the Factory Café location, 422 N. Fifth St. Tour guides will discuss the origin of coffee and trace its path from seed to cup.
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3 weeks ago |
shepherdexpress.com | Sheila Julson
In 2005, the Third Ward was still an up-and-coming neighborhood, and “local food” was becoming a buzz phrase. The opening of the Milwaukee Public Market that year helped propel growth in the Third Ward while offering a contemporary showcase for Wisconsin-based food entrepreneurs. Today, the Market is a destination for locals and out-of-towners seeking quality cheese, wine, fresh seafood, spices, produce, Milwaukee-themed merchandise, and prepared food and beverages in a unique setting.
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1 month ago |
shepherdexpress.com | Sheila Julson
As we learn more about contaminants such as fertilizers, oils and pesticides that travel into our drinking water via rainwater runoff, more homeowners are seeing rain gardens as a practical and aesthetically pleasing option to curb this pollution to our water supply. Rain gardens are shallow depressions consisting of native perennials, shrubs and flowers. The root systems hold and absorb rainwater runoff from roofs, lawns, driveways and parking lots.
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1 month ago |
shepherdexpress.com | Sheila Julson
Mother’s, House of Bridges, an LGBTQ+-friendly restaurant, community space and event space, will open in June in the former The White House/Sage restaurant at 2900 S. Kinnickinnic Ave. The business is led by former Ardent sous chef Vanessa Rose, who began doing pop-ups under the name Mother’s last spring. Mother’s, House of Bridges is expected to open in June in the historic Queen Anne style building in Bay View. Also in Bay View, doh’P Wood-fired Fare opened at 2509 E. Oklahoma Ave.
Journalists covering the same region

Julia Rosier
Multimedia Journalist at WICS-TV (Springfield, IL)
Reporter at News 12 Westchester
Julia Rosier primarily covers news in Springfield, Illinois, United States and surrounding areas.

Steven Spearie
Staff Writer at The State Journal-Register
Steven Spearie primarily covers news in Springfield, Illinois, United States and surrounding areas.
Dave Hinton
Editor at The News-Gazette (Champaign, IL)
Dave Hinton primarily covers news in the Central Illinois region, including cities like Terre Haute, Indiana and Champaign, Illinois, United States.

Addi Weakley
Real Time Editor at KSHB-TV (Kansas City, MO)
Addi Weakley primarily covers news in Kansas City, Missouri, United States and surrounding areas.

Robb D. Cohen
Photojournalist at The Atlanta Journal-Constitution
Photographer at Freelance
Robb D. Cohen primarily covers news in Atlanta, Georgia, United States and surrounding areas including Indianapolis, Indiana and Detroit, Michigan.
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