
Articles
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4 days ago |
bestofnj.com | Stacey Feintuch
At Nostrana in Boonton, “homegrown” is a name and a philosophy. “My experience has shaped my approach to creating welcoming, thoughtfully crafted dining experiences. Ones that bring people together over great food, wine, and conversation,” says Gabi Lombardi Fischer. Gabi is a certified sommelier and owner of Lombardi Hospitality Group. Food is rooted in Italian tradition and changes with the seasons. However, homemade pasta is always at the heart of the menu.
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1 week ago |
bestofnj.com | Stacey Feintuch
The Best Brunch Spots in New Jersey: 2025 Edition is written by Vinny Parisi. New Jersey’s brunch scene is equal parts exciting and delicious. Some spots focus on elevated comfort food with a twist, while others specialize in traditional breakfast fare done exceptionally well. Many offer rotating seasonal menus, craft coffee programs, or curate standout brunch cocktails to round out the experience. Our list of The Best Brunch Spots in New Jersey highlights some of the state’s best options.
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1 week ago |
bestofnj.com | Stacey Feintuch
The motto at F.A.T. Pizza Kitchen in Toms River is simple. “Pizza for tonight, meals for tomorrow.” More than a pizzeria, F.A.T. (which stands for Fresh and Tasty) offers sandwiches, appetizers, desserts, and prepared meals. But the stars of the show are of course, their pizza pies. Speaking to their motto, Co-Owner Joseph Squillaro hopes patrons will pick up a pizza and some prepared meals. “Enjoy [pizza] that evening when you order.
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2 weeks ago |
bestofnj.com | Stacey Feintuch
Every visit to The Simple Fare in Millburn aims to be a journey. In particular, it’s a chance to discover spices, teas, and sweets inspired by Indian tradition. The cafe and patisserie offers authentic and delicious artisanal food and desserts made with 100% natural ingredients. The 1,000-square spot is “minimalistic and intentionally so,” says Ashima Mehra, owner.
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3 weeks ago |
bestofnj.com | Stacey Feintuch
One of the trendiest treats at parties is the cake pop. This scrumptious sphere of cake on a stick delights children and adults alike. Of course, cake pops can be found at just about every market or big-box coffee shop. But for those looking for handcrafted cake pops baked with love, Brown’s Handcrafted Confections in Runnemede is the answer. The 1,000-square foot shop showcases fresh treats and gifts made and sold by local crafters.
Journalists covering the same region

Ben Orner
Ben Orner primarily covers news in South Central Pennsylvania, United States, including areas around Harrisburg and York.
James Flippin
News Anchor at WABC-AM (New York, NY)
Host at Flippin’ Out Radio
James Flippin primarily covers news in New York City, New York, United States and surrounding areas including Washington, D.C.

Andrea Cambron
Supervising Producer and Editor at CNN
Andrea Cambron primarily covers news in Washington, D.C., United States and surrounding areas.
Christine Speer Lejeune
Contributing Editor at The Philadelphia Citizen
Journalist at Freelance
Christine Speer Lejeune primarily covers news in Philadelphia, Pennsylvania, United States and surrounding areas.

Michael McAllister
Publisher, Syracuse Orange on FanNation at Sports Illustrated
Michael McAllister primarily covers news in Syracuse, New York, United States and surrounding areas.
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