
Those Vegan Chefs
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Nov 20, 2024 |
vegnews.com | Charlotte Pointing |Connoisseurus Veg |Allyson Kramer |Those Vegan Chefs
If you had to guess, you’d probably say that, out of all the vegetables, broccoli rabe is most closely related to broccoli. But actually, despite its bright green stalks and florets, this popular Italian vegetable is more like a turnip. This is why, in Italian, it’s called cime di rapa, which means “turnip greens.”Jump to the recipesBut just like its not-so-identical twin, broccoli rabe, which is also commonly referred to as rapini, is incredibly nutrient-dense.
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