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Zuzana Fajkusova

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  • Jan 16, 2025 | onegreenplanet.org | Zuzana Fajkusova |Nikki Lefler

    A cookie or a bar? That is the real question? These classic fig filled treats are a pleasant combination of both - shaped like a bar, soft texture like a cookie and just the right snack size. Whatever you consider them, they will definitely have you reminiscing. Healthy Vegan Fig Newton [Vegan]How to Prepare Healthy Vegan Fig Newton [Vegan] Preheat oven to 350 degrees. Start by steeping a large cup of earl grey tea. As the tea is steeping, make oat flour if needed.

  • Jan 9, 2025 | onegreenplanet.org | Zuzana Fajkusova |Nikki Lefler

  • Dec 23, 2024 | impactmagazine.ca | Zuzana Fajkusova |Nikki Lefler

    The holidays wouldn’t be complete without Nanaimo bars. This classic B.C. treat, adored from coast to coast, boasts layers of chewy coconut, creamy custard and decadent chocolate. We’ve reimagined this Canadian favourite—traditionally laden with butter and sugar—into a healthier, vegan delight that satisfies your sweet tooth without compromise.

  • Oct 28, 2024 | onegreenplanet.org | Zuzana Fajkusova |Nikki Lefler

    This is very tasty and easy to digest dish, excellent food choice when recovering from illness, for strength and general health. Kitchari is a wonderful choice whenever you need a lift or feel like nurturing yourself and friends.

  • Sep 18, 2024 | onegreenplanet.org | Mathew Davis |Julie Zimmer |Caroline Doucet |Zuzana Fajkusova

    Pasta is one of the most popular dishes in the world because it's inexpensive, easy to make, filling, and delicious. It's also very versatile and has a long shelf life. For those looking to add some new pasta recipes to their rotations, we've compiled a list of some of our most recent and delicious options. 1. Creamy Kale & Zucchini PastaSource: Creamy Kale & Zucchini PastaThis Creamy Kale & Zucchini Pasta by Rouxbe is tossed with kale and a delicious tahini-miso dressing. 2.

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