Buns In My Oven

3 weeks ago | bunsinmyoven.com | Karly Campbell

▢ ¼ cup hot water▢ 1 tablespoon kosher salt▢ ¼ cup olive oil▢ 2 tablespoons white vinegar▢ 1 tablespoon Worcestershire sauce▢ 1 tablespoon dijon mustard▢ 1 teaspoon cracked pepper▢ 1 teaspoon hot sauce does not make it spicy▢ ½ teaspoon dried oregano▢ ½ teaspoon dried rosemary▢ 2-3 pounds steak see notesCook ModePrevent your screen from going darkAdd the hot water and salt to a large zip top bag or large shallow dish. Stir to help dissolve the salt in the hot water.

3 weeks ago | bunsinmyoven.com | Karly Campbell

This post may contain affiliate links. Read disclosure policyThis viral Southern cheese slaw looks like coleslaw but eats like a creamy dip or cracker spread. Made with shredded Swiss cheese, peppers, and mayo – it’s the ultimate party appetizer that gets people talking.  Definitely not your mama’s coleslaw recipe!You know that moment when you’re mindlessly scrolling and something makes you literally stop your scroll and jump up off the couch?

1 month ago | bunsinmyoven.com | Karly Campbell

This post may contain affiliate links. Read disclosure policyInstant Pot Mississippi Pot Roast is rich, tender, and flavorful! Ready in a fraction of the time as the crockpot version and just as delicious! Made with just 6 ingredients.  Prepare for your house to smell like a Sunday dinner at Grandma’s. “When’s dinner?” “Is dinner ready?” “Dinner smells good.

1 month ago | bunsinmyoven.com | Karly Campbell

▢ 1 ¼ cups heavy cream▢ 1 cup granulated Sugar▢ 1 cup whole milk▢ 1 teaspoon vanilla extract▢ ¼ cup rainbow sprinkles▢ 6 mini vanilla cupcakes store boughtCook ModePrevent your screen from going darkCarefully quarter the cupcakes, place them on a cookie sheet with parchment and freeze them while you make the rest of the ice cream. Make the rest of the ice cream by beating the heavy cream and sugar until stiff peaks form, then add in the milk and vanilla and beat again for at least 5 minutes.

2 months ago | bunsinmyoven.com | Karly Campbell

▢ 6 slices thick cut bacon ▢ 1 medium sweet onion diced ▢ 4 cloves garlic minced ▢ 2 tablespoons flour ▢ 1 teaspoon Cajun or Creole seasoning see notes ▢ 1 teaspoon smoked paprika ▢ 1 teaspoon onion powder ▢ 1 teaspoon garlic powder ▢ 1 teaspoon cracked pepper ▢ 3 cups chicken stock ▢ 1 ½ pounds fresh green beans trimmed and cut in 2 inch pieces ▢ 1 pound baby yellow potatoes halved ▢ Salt to taste Cook ModePrevent your screen from going dark Dice the bacon into bite-sized pieces and add to a...